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2009 BRFSS Survey Results: Iredell County

Fruits and Vegetables

Consumed five or more servings of fruits or vegetables per day*

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  Total
Respond.^
No Yes
N % C.I.(95%) N % C.I.(95%)
North Carolina 12,867 9,951 79.4 78.2-80.5 2,916 20.6 19.5-21.8
-Iredell County 422 322 73.4 65.6-80.0 100 26.6 20.0-34.4
GENDER
Male 158 130 75.7 60.9-86.1 28 24.3 13.9-39.1
Female 264 192 71.6 62.7-79.1 72 28.4 20.9-37.3
RACE
White 365 284 76.0 67.0-83.2 81 24.0 16.8-33.0
Other 56 37 59.9 42.4-75.2 19 40.1 24.8-57.6
AGE
18-44 127 97 69.8 56.3-80.6 30 30.2 19.4-43.7
45+ 294 224 77.7 72.1-82.4 70 22.3 17.6-27.9
EDUCATION
H.S. or Less 200 160 76.0 65.3-84.2 40 24.0 15.8-34.7
Some College + 222 162 70.9 59.1-80.5 60 29.1 19.5-40.9
HOUSEHOLD INCOME
Less than $50,000 199 154 69.2 55.5-80.1 45 30.8 19.9-44.5
$50,000+ 149 112 79.9 72.0-86.0 37 20.1 14.0-28.0

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*Data in this table were derived from the fruits and vegetables questions.

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 10JUN10.

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