|
View results for a demographic group: |
Select a different topic: |
| View results for a different geographical area: |
|
| Total Respond.^ |
No | Yes | |||||
|---|---|---|---|---|---|---|---|
| N | % | C.I.(95%) | N | % | C.I.(95%) | ||
| North Carolina | 12,649 | 4,417 | 34.6 | 33.1-36.2 | 8,232 | 65.4 | 63.8-66.9 |
| -Pitt County | 360 | 124 | 37.8 | 30.8-45.5 | 236 | 62.2 | 54.5-69.2 |
| GENDER | |||||||
| Male | 123 | 32 | 33.8 | 21.6-48.6 | 91 | 66.2 | 51.4-78.4 |
| Female | 237 | 92 | 41.1 | 33.5-49.1 | 145 | 58.9 | 50.9-66.5 |
| RACE | |||||||
| White | 250 | 98 | 41.8 | 32.8-51.5 | 152 | 58.2 | 48.5-67.2 |
| Other | 110 | 26 | 30.5 | 20.4-43.0 | 84 | 69.5 | 57.0-79.6 |
| AGE | |||||||
| 18-44 | 96 | 34 | 43.5 | 30.6-57.5 | 62 | 56.5 | 42.5-69.4 |
| 45+ | 263 | 89 | 32.9 | 26.9-39.6 | 174 | 67.1 | 60.4-73.1 |
| EDUCATION | |||||||
| H.S. or Less | 128 | 42 | 43.8 | 30.1-58.6 | 86 | 56.2 | 41.4-69.9 |
| Some College + | 232 | 82 | 34.5 | 27.3-42.4 | 150 | 65.5 | 57.6-72.7 |
| HOUSEHOLD INCOME | |||||||
| Less than $50,000 | 181 | 60 | 42.3 | 31.4-53.9 | 121 | 57.7 | 46.1-68.6 |
| $50,000+ | 128 | 43 | 32.4 | 23.9-42.4 | 85 | 67.6 | 57.6-76.1 |
Back to Derived Variables and Risk Factors.
*Body mass index is computed as weight in kilograms divided by height in meters squared:(kg/ m2).
BMI is an intermediate variable used in defining overweight and obesity.
Underweight=BMI less than 18.5, Recommended Range=BMI 18.5 to 24.9,
Overweight=BMI 25.0 to 29.9 and Obese= BMI greater than 30.0
^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.
BRFSS Home | Annual Questionnaires | Technical Notes
This page was generated on 11JUN10.
