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2009 BRFSS Survey Results: Randolph County

Fruits and Vegetables

Fruit and Vegetable Consumption per day*

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  Total
Respond.^
Less than once or never 1 to less than 3 times 3 to less than 5 times 5 or more times
N % C.I.(95%) N % C.I.(95%) N % C.I.(95%) N % C.I.(95%)
North Carolina 12,867 617 5.4 4.7- 6.3 4,445 36.9 35.4-38.5 4,889 37.0 35.5-38.6 2,916 20.6 19.5-21.8
-Randolph County 343 19 10.4 5.8-17.9 125 36.1 29.2-43.8 131 35.2 28.7-42.4 68 18.2 13.4-24.3
GENDER
Male 139 12 15.4 8.0-27.7 49 36.0 25.7-47.7 53 32.1 23.1-42.7 25 16.5 9.9-26.2
Female 204 7 3.6 1.6- 8.1 76 36.3 28.3-45.2 78 39.5 31.1-48.6 43 20.6 14.7-28.1
RACE
White 304 16 9.2 4.9-16.6 108 35.4 27.9-43.7 116 34.5 27.6-42.1 64 20.9 15.3-28.0
Other 37 3 15.9 4.1-45.4 17 40.5 23.2-60.6 13 37.2 20.3-57.8 4 6.4 2.2-17.5
AGE
18-44 98 9 13.9 6.6-27.1 33 36.5 25.3-49.5 33 31.5 21.4-43.6 23 18.1 10.8-28.7
45+ 242 10 6.5 2.8-14.3 91 36.0 28.9-43.7 97 39.4 32.3-46.9 44 18.2 13.0-24.9
EDUCATION
H.S. or Less 197 18 17.8 10.1-29.6 81 36.4 27.4-46.4 69 30.0 22.2-39.0 29 15.8 9.5-25.2
Some College + 146 1 0.7 0.1- 5.1 44 35.8 25.3-47.9 62 42.1 31.6-53.3 39 21.4 14.8-29.8
HOUSEHOLD INCOME
Less than $50,000 193 11 14.7 7.4-27.2 73 33.0 24.7-42.7 78 38.9 29.8-48.9 31 13.3 8.4-20.5
$50,000+ 90 2 2.2 0.5- 8.3 24 35.1 22.2-50.6 34 33.2 22.6-45.9 30 29.5 19.7-41.8

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*Data in this table were derived from the fruits and vegetables questions.

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 11JUN10.

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