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2009 BRFSS Survey Results: Rowan County

Derived Variables and Risk Factors

Adults who have a body mass index greater than 25.00 (Overweight or Obese)*

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  Total
Respond.^
No Yes
N % C.I.(95%) N % C.I.(95%)
North Carolina 12,649 4,417 34.6 33.1-36.2 8,232 65.4 63.8-66.9
-Rowan County 418 136 25.6 20.7-31.3 282 74.4 68.7-79.3
GENDER
Male 158 43 17.4 11.9-24.8 115 82.6 75.2-88.1
Female 260 93 32.9 25.8-40.9 167 67.1 59.1-74.2
RACE
White 370 127 29.5 24.0-35.8 243 70.5 64.2-76.0
Other 47 9 8.5 3.6-18.7 38 91.5 81.3-96.4
AGE
18-44 99 31 21.9 14.0-32.6 68 78.1 67.4-86.0
45+ 317 105 29.1 23.9-34.9 212 70.9 65.1-76.1
EDUCATION
H.S. or Less 209 69 25.6 18.4-34.4 140 74.4 65.6-81.6
Some College + 209 67 25.6 19.4-33.1 142 74.4 66.9-80.6
HOUSEHOLD INCOME
Less than $50,000 214 76 27.2 20.0-35.8 138 72.8 64.2-80.0
$50,000+ 127 32 22.4 15.5-31.1 95 77.6 68.9-84.5

Back to Derived Variables and Risk Factors.

*Body mass index is computed as weight in kilograms divided by height in meters squared:(kg/ m2).
BMI is an intermediate variable used in defining overweight and obesity.
Underweight=BMI less than 18.5, Recommended Range=BMI 18.5 to 24.9, Overweight=BMI 25.0 to 29.9 and Obese= BMI greater than 30.0

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 11JUN10.

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