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2009 BRFSS Survey Results: Wake County

Physical Activity & Nutrition

Does your workplace offer any support for healthy eating or physical activity for its employees?

This may include offering healthy foods and drinks in vending machines, allowing for physical
activity breaks during the day, or providing informat ion on healthy eating or exercise.*

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  Total
Respond.^		 Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 2,183 1,128 50.1 46.8-53.5 1,055 49.9 46.5-53.2
-Wake County 122 74 62.7 52.2-72.2 48 37.3 27.8-47.8
GENDER
Male 55 37 68.8 53.1-81.1 18 31.2 18.9-46.9
Female 67 37 57.0 42.5-70.4 30 43.0 29.6-57.5
RACE
White 98 59 64.9 53.6-74.8 39 35.1 25.2-46.4
Other 24 15 55.3 32.1-76.3 9 44.7 23.7-67.9
AGE
18-44 61 39 65.2 50.7-77.4 22 34.8 22.6-49.3
45+ 58 32 56.9 42.8-69.9 26 43.1 30.1-57.2
EDUCATION
H.S. or Less 15 4 28.7 10.0-59.2 11 71.3 40.8-90.0
Some College + 107 70 67.2 56.3-76.6 37 32.8 23.4-43.7
HOUSEHOLD INCOME
Less than $50,000 17 7 36.3 15.6-63.7 10 63.7 36.3-84.4
$50,000+ 94 61 66.6 54.9-76.6 33 33.4 23.4-45.1

Back to Physical Activity & Nutrition.

Asked only of respondents currently employed for wages.

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 17JUN10.

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