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2010 BRFSS Survey Results: Davidson County

General Preparedness

Does your household have a 3-day supply of nonperishable food for everyone who lives there?
By nonperishable we mean food that does not require refrigeration or cooking.

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  Total
Respond.^
Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 11,629 10,227 85.7 84.5-86.8 1,402 14.3 13.2-15.5
-Davidson County 348 318 86.0 75.9-92.3 30 14.0 7.7-24.1
GENDER
Male 117 110 84.8 64.8-94.4 7 15.2 5.6-35.2
Female 231 208 87.3 78.5-92.8 23 12.7 7.2-21.5
RACE
White 317 293 87.6 76.0-94.0 24 12.4 6.0-24.0
Other 28 22 78.1 48.7-93.0 6 21.9 7.0-51.3
AGE
18-44 72 62 79.4 60.9-90.5 10 20.6 9.5-39.1
45+ 272 252 92.8 87.8-95.8 20 7.2 4.2-12.2
EDUCATION
H.S. or Less 183 167 84.8 67.8-93.6 16 15.2 6.4-32.2
Some College + 164 150 87.4 75.3-94.1 14 12.6 5.9-24.7
HOUSEHOLD INCOME
Less than $50,000 199 178 81.2 65.9-90.6 21 18.8 9.4-34.1
$50,000+ 92 86 94.7 86.5-98.1 6 5.3 1.9-13.5

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^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 24MAY11.

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