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2010 BRFSS Survey Results: Guilford County

General Preparedness

Does your household have a 3-day supply of nonperishable food for everyone who lives there?
By nonperishable we mean food that does not require refrigeration or cooking.

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  Total
Respond.^
Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 11,629 10,227 85.7 84.5-86.8 1,402 14.3 13.2-15.5
-Guilford County 664 576 83.9 78.8-88.1 88 16.1 11.9-21.2
GENDER
Male 242 213 86.4 79.1-91.5 29 13.6 8.5-20.9
Female 422 363 82.1 74.6-87.8 59 17.9 12.2-25.4
RACE
White 493 437 89.0 85.0-92.0 56 11.0 8.0-15.0
Other 165 134 73.6 60.8-83.4 31 26.4 16.6-39.2
AGE
18-44 154 123 79.5 69.1-87.0 31 20.5 13.0-30.9
45+ 501 446 87.8 83.8-91.0 55 12.2 9.0-16.2
EDUCATION
H.S. or Less 218 188 83.1 74.5-89.3 30 16.9 10.7-25.5
Some College + 445 387 84.2 77.6-89.2 58 15.8 10.8-22.4
HOUSEHOLD INCOME
Less than $50,000 303 257 80.1 71.7-86.4 46 19.9 13.6-28.3
$50,000+ 275 241 87.3 81.5-91.5 34 12.7 8.5-18.5

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^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 25MAY11.

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