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| Total Respond.^ |
No | Yes | |||||
|---|---|---|---|---|---|---|---|
| N | % | C.I.(95%) | N | % | C.I.(95%) | ||
| North Carolina | 10,303 | 3,485 | 33.5 | 32.0-35.1 | 6,818 | 66.5 | 64.9-68.0 |
| -Randolph County | 383 | 111 | 27.7 | 21.5-34.9 | 272 | 72.3 | 65.1-78.5 |
| GENDER | |||||||
| Male | 157 | 36 | 24.6 | 16.1-35.6 | 121 | 75.4 | 64.4-83.9 |
| Female | 226 | 75 | 30.7 | 22.4-40.4 | 151 | 69.3 | 59.6-77.6 |
| RACE | |||||||
| White | 346 | 103 | 29.4 | 22.8-37.0 | 243 | 70.6 | 63.0-77.2 |
| Other | 36 | 7 | 16.9 | 5.1-43.5 | 29 | 83.1 | 56.5-94.9 |
| AGE | |||||||
| 18-44 | 75 | 15 | 25.3 | 14.5-40.4 | 60 | 74.7 | 59.6-85.5 |
| 45+ | 307 | 96 | 29.7 | 24.2-36.0 | 211 | 70.3 | 64.0-75.8 |
| EDUCATION | |||||||
| H.S. or Less | 228 | 70 | 31.2 | 22.3-41.8 | 158 | 68.8 | 58.2-77.7 |
| Some College + | 154 | 41 | 23.1 | 15.9-32.1 | 113 | 76.9 | 67.9-84.1 |
| HOUSEHOLD INCOME | |||||||
| Less than $50,000 | 221 | 59 | 21.2 | 14.6-29.7 | 162 | 78.8 | 70.3-85.4 |
| $50,000+ | 91 | 23 | 21.1 | 13.6-31.2 | 68 | 78.9 | 68.8-86.4 |
Back to Derived Variables and Risk Factors.
*Body mass index is computed as weight in kilograms divided by height in meters squared:(kg/ m2).
BMI is an intermediate variable used in defining overweight and obesity. Underweight=BMI less than 18.5,
Recommended Range=BMI 18.5 to 24.9,
Overweight=BMI 25.0 to 29.9 and Obese= BMI greater than 30.0
^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.
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This page was generated on 06JUN11.