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2010 BRFSS Survey Results: Union County

General Preparedness

Does your household have a 3-day supply of nonperishable food for everyone who lives there?
By nonperishable we mean food that does not require refrigeration or cooking.

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  Total
Respond.^
Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 11,629 10,227 85.7 84.5-86.8 1,402 14.3 13.2-15.5
-Union County 330 295 81.9 70.5-89.6 35 18.1 10.4-29.5
GENDER
Male 133 115 73.8 52.9-87.6 18 26.2 12.4-47.1
Female 197 180 88.3 77.9-94.1 17 11.7 5.9-22.1
RACE
White 297 266 85.3 77.8-90.5 31 14.7 9.5-22.2
Other 32 28 59.6 18.7-90.5 4 40.4 9.5-81.3
AGE
18-44 89 74 75.5 57.2-87.7 15 24.5 12.3-42.8
45+ 239 219 90.4 84.1-94.3 20 9.6 5.7-15.9
EDUCATION
H.S. or Less 127 109 75.3 52.5-89.4 18 24.7 10.6-47.5
Some College + 202 185 86.8 76.9-92.8 17 13.2 7.2-23.1
HOUSEHOLD INCOME
Less than $50,000 132 112 67.7 45.4-84.1 20 32.3 15.9-54.6
$50,000+ 143 131 86.5 76.4-92.7 12 13.5 7.3-23.6

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^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 19MAY11.

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