|
View results for a demographic group: |
Select a different topic: |
| View results for a different geographical area: |
|
| Total Respond.^ |
Underweight | Recommended Range | Overweight | Obese | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| N | % | C.I.(95%) | N | % | C.I.(95%) | N | % | C.I.(95%) | N | % | C.I.(95%) | ||
| North Carolina | 11,534 | 205 | 1.4 | 1.2- 1.7 | 3,766 | 33.2 | 31.8-34.7 | 4,269 | 36.7 | 35.3-38.2 | 3,294 | 28.6 | 27.3-30.0 |
| -Wayne County | 348 | 12 | 2.8 | 1.2- 6.2 | 96 | 26.8 | 20.5-34.3 | 133 | 43.2 | 35.2-51.7 | 107 | 27.2 | 21.1-34.3 |
| GENDER | |||||||||||||
| Male | 118 | 1 | 1.3 | 0.2- 8.7 | 28 | 24.3 | 15.4-36.1 | 52 | 47.2 | 34.7-60.1 | 37 | 27.2 | 17.8-39.3 |
| Female | 230 | 11 | 4.4 | 1.8-10.1 | 68 | 29.6 | 21.6-39.0 | 81 | 38.9 | 29.6-49.1 | 70 | 27.2 | 20.6-34.9 |
| RACE | |||||||||||||
| White | 228 | 7 | 1.4 | 0.6- 3.4 | 70 | 31.2 | 23.0-40.7 | 80 | 36.0 | 27.6-45.3 | 71 | 31.5 | 23.5-40.7 |
| Other | 116 | 5 | 4.9 | 1.6-13.9 | 24 | 20.4 | 11.9-32.8 | 51 | 53.3 | 38.9-67.1 | 36 | 21.4 | 13.2-32.8 |
| AGE | |||||||||||||
| 18-44 | 74 | 4 | 4.3 | 1.3-13.0 | 19 | 29.2 | 17.5-44.5 | 34 | 47.5 | 32.6-62.9 | 17 | 19.0 | 10.1-32.8 |
| 45+ | 272 | 8 | 1.6 | 0.7- 3.7 | 77 | 25.2 | 19.4-32.0 | 99 | 40.3 | 32.1-49.1 | 88 | 32.9 | 25.8-40.8 |
| EDUCATION | |||||||||||||
| H.S. or Less | 182 | 7 | 3.7 | 1.3-10.5 | 46 | 25.6 | 17.3-36.1 | 65 | 41.1 | 30.0-53.2 | 64 | 29.6 | 21.4-39.3 |
| Some College + | 166 | 5 | 1.7 | 0.6- 4.9 | 50 | 28.1 | 19.2-39.2 | 68 | 45.5 | 34.1-57.4 | 43 | 24.7 | 16.1-35.9 |
| HOUSEHOLD INCOME | |||||||||||||
| Less than $50,000 | 183 | 8 | 3.9 | 1.5-10.1 | 47 | 26.0 | 18.3-35.6 | 66 | 38.5 | 28.7-49.4 | 62 | 31.5 | 23.6-40.6 |
| $50,000+ | 96 | 3 | 3.2 | 0.7-13.4 | 28 | 24.4 | 15.7-35.8 | 39 | 46.0 | 31.6-61.1 | 26 | 26.4 | 15.3-41.7 |
Back to Derived Variables and Risk Factors.
*Body mass index is computed as weight in kilograms divided by height in meters squared:(kg/ m2).
BMI is an intermediate variable used in defining overweight and obesity. Underweight=BMI less than 18.5,
Recommended Range=BMI 18.5 to 24.9,
Overweight=BMI 25.0 to 29.9 and Obese= BMI greater than 30.0
^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.
BRFSS Home | Annual Questionnaires | Technical Notes
This page was generated on 05MAY11.