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| Total Respond2 |
None | 1-4 servings | 5 or more servings | |||||||
|---|---|---|---|---|---|---|---|---|---|---|
| N | % | C.I.(95%) | N | % | C.I.(95%) | N | % | C.I.(95%) | ||
| TOTAL | 1,077 | 23 | 1.2 | 0.7- 1.9 | 626 | 54.6 | 49.9-59.2 | 428 | 44.3 | 39.7-49.0 |
| GENDER | ||||||||||
| Male | 564 | 15 | 1.7 | 0.9- 3.1 | 343 | 55.3 | 48.6-61.8 | 206 | 43.1 | 36.6-49.8 |
| Female | 513 | *** | *** | *** | 283 | 53.8 | 47.3-60.2 | 222 | 45.6 | 39.2-52.1 |
| RACE | ||||||||||
| White | 694 | 14 | 1.4 | 0.7- 2.6 | 406 | 55.4 | 49.9-60.8 | 274 | 43.2 | 37.8-48.8 |
| African American | 197 | *** | *** | *** | *** | *** | *** | *** | *** | *** |
| Other Minorities | 181 | *** | *** | *** | *** | *** | *** | *** | *** | *** |
| HISPANIC | ||||||||||
| Yes | 115 | *** | *** | *** | *** | *** | *** | *** | *** | *** |
| No | 962 | 19 | 1.1 | 0.6- 1.9 | 564 | 54.3 | 49.4-59.1 | 379 | 44.6 | 39.8-49.5 |
| AGE GROUPS | ||||||||||
| Under 5 | 219 | *** | *** | *** | 89 | 42.1 | 33.0-51.8 | 129 | 57.5 | 47.8-66.7 |
| 5 through 10 | 342 | *** | *** | *** | 194 | 54.0 | 46.2-61.7 | 144 | 45.2 | 37.6-53.0 |
| 11 through 13 | 187 | *** | *** | *** | *** | *** | *** | *** | *** | *** |
| 14 through 17 | 329 | 14 | 2.6 | 1.3- 5.3 | 221 | 66.2 | 57.8-73.6 | 94 | 31.2 | 23.9-39.6 |
| PARENT EDUCATION | ||||||||||
| H.S. or Less | 239 | *** | *** | *** | 144 | 51.2 | 41.2-61.0 | 87 | 47.5 | 37.7-57.6 |
| Some College | 266 | *** | *** | *** | 149 | 55.7 | 46.8-64.2 | 111 | 43.2 | 34.7-52.1 |
| College Graduate | 570 | *** | *** | *** | 332 | 55.8 | 49.6-61.9 | 229 | 43.0 | 36.9-49.3 |
| SCHOOL | ||||||||||
| Public School | 762 | 18 | 1.3 | 0.7- 2.4 | 474 | 57.3 | 51.7-62.8 | 270 | 41.3 | 35.9-47.0 |
| Private/Home | 126 | *** | *** | *** | *** | *** | *** | *** | *** | *** |
| GRADE | ||||||||||
| Not In School | 240 | *** | *** | *** | 98 | 43.9 | 35.0-53.1 | 141 | 55.8 | 46.5-64.6 |
| K-5th | 343 | *** | *** | *** | 197 | 54.3 | 46.3-62.1 | 142 | 44.9 | 37.1-52.9 |
| 6th-8th | 190 | *** | *** | *** | *** | *** | *** | *** | *** | *** |
| 9th-12th3 | 304 | 14 | 3.0 | 1.5- 5.9 | 204 | 65.5 | 57.0-73.0 | 86 | 31.6 | 24.3-40.0 |
| HEALTH INSURANCE4 | ||||||||||
| Private | 549 | 13 | 1.4 | 0.7- 2.7 | 329 | 61.1 | 54.9-66.9 | 207 | 37.5 | 31.7-43.7 |
| Public | 390 | *** | *** | *** | 213 | 49.7 | 42.3-57.1 | 170 | 49.6 | 42.1-57.0 |
| Other | 80 | *** | *** | *** | *** | *** | *** | *** | *** | *** |
| No health insurance | 40 | *** | *** | *** | *** | *** | *** | *** | *** | *** |
| SPECIAL HEALTH CARE NEEDS | ||||||||||
| Yes | 245 | 11 | 2.0 | 0.9- 4.2 | 150 | 56.7 | 46.6-66.3 | 84 | 41.4 | 31.8-51.6 |
| No | 820 | 12 | 0.9 | 0.5- 1.9 | 469 | 54.2 | 48.9-59.4 | 339 | 44.8 | 39.6-50.2 |
PLEASE NOTE: Due to changes in the weighting methodology, results from 2011 and 2012 are NOT comparable to results from 2010 and earlier.
***This estimate was suppressed because it did not meet statistical reliability standards; see N.C. CHAMP Technical Notes for more details
1Asked only for children 1 year and older. Responses combined from questions 1 and 3 from Nutrition module: 1. How many servings of fruit does (CHILD) eat? 3. How many servings of vegetables does (CHILD) eat?
2Use caution in interpreting cell sizes less than 50. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.
39th-12th grade includes those in college or other post high school education.
4Health Insurance categories: PRIVATE = State Employee Health Plan, Blue Cross/Blue Shield of NC, or other private health insurance plan purchased from an employer or directly from insurance company.
PUBLIC = Medicaid, Carolina ACCESS, Health Check, or NC Health Choice. OTHER = the military, CHAMPUS, TRI CARE, Indian Health Servcies or other type not otherwise listed.
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This page was generated on 15JAN16.