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2013-2014 North Carolina Statewide CHAMP Survey Results

Whole Grain Foods

In the past week, how many times did (CHILD) eat: Whole wheat breads or whole grain breads like 100% whole wheat or 12 grain bread?1

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  Total
Respond2		 None 1-3 times 4-6 times 7 or more times
N % C.I.(95%) N % C.I.(95%) N % C.I.(95%) N % C.I.(95%)
TOTAL 915 217 23.5 19.8-27.6 361 38.1 33.7-42.6 165 20.1 16.2-24.6 172 18.4 15.0-22.2
GENDER
Male 458 104 23.3 18.3-29.1 185 37.6 31.7-43.9 86 21.1 15.7-27.8 83 18.0 13.6-23.3
Female 451 110 23.4 18.3-29.4 174 38.7 32.4-45.3 78 19.1 13.9-25.6 89 18.9 14.2-24.8
RACE
White 576 136 23.9 19.5-28.9 217 34.7 29.6-40.1 113 22.8 17.8-28.7 110 18.6 14.8-23.2
African American 167 44 25.4 16.9-36.3 *** *** *** 27 15.9 9.7-24.7 *** *** ***
Other Minorities 164 35 19.6 12.1-30.0 *** *** *** *** *** *** 29 16.5 10.2-25.4
HISPANIC
Yes 158 27 17.7 11.0-27.3 85 55.3 45.2-64.9 24 11.8 7.0-19.3 22 15.2 9.3-23.9
No 755 190 24.9 20.7-29.5 275 34.7 29.9-39.7 140 21.4 17.0-26.5 150 19.1 15.4-23.5
AGE GROUPS
Under 5 191 63 33.4 25.2-42.7 71 37.9 29.3-47.3 30 17.3 10.4-27.3 27 11.5 7.4-17.3
5 through 10 292 54 17.1 11.9-23.8 120 37.5 29.8-45.8 55 24.9 17.4-34.2 63 20.6 14.4-28.6
11 through 13 163 40 24.5 16.2-35.4 58 34.5 25.6-44.5 33 19.3 12.4-28.8 32 21.7 14.3-31.5
14 through 17 269 60 21.7 15.4-29.8 112 42.0 33.6-50.9 47 16.4 11.0-23.6 50 19.9 13.7-28.0
PARENT EDUCATION
H.S. or Less 215 49 22.4 15.8-30.9 100 45.5 36.6-54.8 28 13.7 8.0-22.3 38 18.4 12.3-26.5
Some College 229 57 25.9 18.7-34.7 92 34.8 26.8-43.7 30 18.1 10.7-29.0 50 21.2 14.4-30.1
College Graduate 469 111 22.6 17.7-28.3 168 35.5 29.6-41.7 107 25.7 20.2-32.0 83 16.3 12.5-21.0
SCHOOL
Public School 636 144 21.6 17.3-26.5 256 37.6 32.4-43.2 119 22.1 17.2-27.9 117 18.7 14.6-23.8
Private/Home 109 18 13.9 7.3-24.9 *** *** *** 24 19.8 11.8-31.4 *** *** ***
GRADE
Not In School 217 66 30.5 23.1-39.1 85 39.9 31.5-48.9 30 14.7 8.8-23.6 36 14.9 9.8-22.0
K-5th 286 55 17.5 12.3-24.3 113 36.0 28.5-44.2 59 27.7 19.8-37.3 59 18.8 12.9-26.5
6th-8th 169 40 23.4 15.4-34.0 63 36.6 27.7-46.6 32 19.4 12.3-29.2 34 20.6 13.5-30.0
9th-12th3 243 56 23.1 16.1-32.0 100 40.1 31.2-49.7 44 16.1 10.8-23.3 43 20.7 14.0-29.7
HEALTH INSURANCE4
Private 464 109 25.3 20.2-31.2 173 33.6 28.3-39.5 99 24.2 19.0-30.2 83 16.9 13.0-21.7
Public 354 89 23.9 18.2-30.6 152 41.9 34.8-49.4 55 17.6 11.9-25.2 58 16.6 11.6-23.2
Other 58 *** *** *** *** *** *** *** *** *** *** *** ***
No health insurance 30 *** *** *** *** *** *** *** *** *** *** *** ***
SPECIAL HEALTH CARE NEEDS
Yes 177 43 23.9 15.5-34.9 *** *** *** 28 13.8 7.6-23.7 44 25.5 17.7-35.4
No 731 173 23.3 19.4-27.9 295 38.2 33.5-43.3 136 21.4 17.0-26.5 127 17.1 13.5-21.4

Back to Whole Grain Foods.

PLEASE NOTE: Due to changes in the weighting methodology, results from 2011, 2012 and 2013-2014 are NOT comparable to results from 2010 and earlier.

*** This estimate was suppressed because it did not meet statistical reliability standards; see N.C. CHAMP Technical Notes for more details

1Asked only for children 1 year and older who reported eating whole grain foods in the past week (Responded 'Yes' to question 1 of Whole Grain Foods Module).

2Use caution in interpreting cell sizes less than 50. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

39th-12th grade includes those in college or other post high school education.

4Health Insurance categories: PRIVATE = State Employee Health Plan, Blue Cross/Blue Shield of NC, or other private health insurance plan purchased from an employer or directly from insurance company.
PUBLIC = Medicaid, Carolina ACCESS, Health Check, or NC Health Choice. OTHER = the military, CHAMPUS, TRI CARE, Indian Health Services or other type not otherwise listed.

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This page was generated on 21FEB17.

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