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2002 BRFSS Survey Results: North Carolina

Alcohol Consumption--By Risks, Conditions, and Quality of Life Measures*

Drinking alcohol in the past 30 days*

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  Total
Respond.#
Yes No
N % C.I.(95%) N % C.I.(95%)
TOTAL 6,693 2,735 41.2 39.4-43.1 3,958 58.8 56.9-60.6
Have Health Insurance
Yes 5,724 2,372 41.5 39.5-43.5 3,352 58.5 56.5-60.5
No 951 361 40.0 35.0-45.1 590 60.0 54.9-65.0
Body Mass Index
Underweight 130 51 45.4 32.1-59.4 79 54.6 40.6-67.9
Recommended Range 2,565 1,202 45.3 42.2-48.3 1,363 54.7 51.7-57.8
Overweight 2,212 965 45.8 42.7-49.0 1,247 54.2 51.0-57.3
Obese 1,353 404 32.4 28.4-36.6 949 67.6 63.4-71.6
Current Smoker
No 5,146 1,971 37.5 35.5-39.6 3,175 62.5 60.4-64.5
Yes 1,520 756 51.9 48.0-55.8 764 48.1 44.2-52.0
Binge Drinker
No 6,082 2,124 33.7 31.9-35.6 3,958 66.3 64.4-68.1
Yes 577 577 100 . - . 0 0.0 . - .
Heavy Drinker
No 6,440 2,482 39.0 37.2-40.9 3,958 61.0 59.1-62.8
Yes 230 230 100 . - . 0 0.0 . - .
Physical Activity
Meets Recommendation 2,415 1,218 50.7 47.5-53.8 1,197 49.3 46.2-52.5
Some Physical Activity 2,643 1,105 41.0 38.1-43.9 1,538 59.0 56.1-61.9
Physically Inactive 1,264 295 25.7 22.0-29.8 969 74.3 70.2-78.0
Fair/Poor Health Status
Yes 1,392 292 21.5 18.0-25.5 1,100 78.5 74.5-82.0
No 5,282 2,441 46.6 44.5-48.7 2,841 53.4 51.3-55.5
Disability Status
Yes 1,595 472 28.8 25.5-32.4 1,123 71.2 67.6-74.5
No 4,835 2,185 45.5 43.3-47.7 2,650 54.5 52.3-56.7
Current Asthma
Yes 433 146 33.0 26.4-40.3 287 67.0 59.7-73.6
No 6,238 2,582 41.9 40.0-43.8 3,656 58.1 56.2-60.0
Diabetes
Yes 521 89 15.8 12.0-20.5 432 84.2 79.5-88.0
Yes, During Pregnancy 55 17 24.7 13.5-40.8 38 75.3 59.2-86.5
No 6,109 2,627 43.4 41.4-45.4 3,482 56.6 54.6-58.6
Arthritis
Yes 2,131 657 30.4 27.4-33.4 1,474 69.6 66.6-72.6
No 4,418 2,029 45.9 43.6-48.2 2,389 54.1 51.8-56.4

Back to Alcohol Consumption.

*Data in this table were derived from the first alcohol consumption question.

#Use caution in interpreting cell sizes less than 50. N = Cell Size, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics.

* See Technical Notes for definitions of risk factors/conditions.

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This page was generated on 28JUL03.

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