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| Total Respond.^ |
Underweight | Recommended Range | Overweight | Obese | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| N | % | C.I.(95%) | N | % | C.I.(95%) | N | % | C.I.(95%) | N | % | C.I.(95%) | ||
| North Carolina | 14,228 | 243 | 1.4 | 1.2- 1.6 | 5,108 | 35.5 | 34.5-36.5 | 5,194 | 37.9 | 36.9-39.0 | 3,683 | 25.2 | 24.3-26.1 |
| -Alexander/Burke/Caldwell/Cleve./Lincoln | 407 | 4 | 0.5 | 0.2- 1.4 | 139 | 32.2 | 27.2-37.7 | 177 | 43.7 | 38.2-49.4 | 87 | 23.6 | 19.1-28.7 |
| GENDER | |||||||||||||
| Male | 172 | 1 | 0.3 | 0.0- 2.3 | 39 | 24.5 | 17.8-32.8 | 89 | 50.3 | 42.0-58.7 | 43 | 24.8 | 18.3-32.7 |
| Female | 235 | 3 | 0.7 | 0.2- 2.2 | 100 | 40.7 | 33.8-47.9 | 88 | 36.4 | 29.8-43.7 | 44 | 22.2 | 16.4-29.2 |
| RACE | |||||||||||||
| White | 359 | 4 | 0.6 | 0.2- 1.6 | 123 | 31.8 | 26.6-37.6 | 155 | 44.3 | 38.4-50.3 | 77 | 23.3 | 18.6-28.8 |
| Other | 48 | 0 | 0.0 | . - . | 16 | 35.3 | 21.5-52.1 | 22 | 38.8 | 24.7-55.0 | 10 | 25.9 | 13.8-43.3 |
| AGE | |||||||||||||
| 18-44 | 167 | 1 | 0.3 | 0.0- 1.8 | 58 | 33.7 | 25.9-42.4 | 78 | 46.1 | 37.5-54.9 | 30 | 20.0 | 13.7-28.2 |
| 45+ | 240 | 3 | 0.7 | 0.2- 2.3 | 81 | 31.0 | 24.8-38.0 | 99 | 41.8 | 34.8-49.1 | 57 | 26.5 | 20.5-33.5 |
| EDUCATION | |||||||||||||
| H.S. or Less | 212 | 1 | 0.3 | 0.0- 2.3 | 66 | 28.0 | 21.7-35.2 | 102 | 49.7 | 42.0-57.4 | 43 | 22.0 | 16.2-29.2 |
| Some College + | 195 | 3 | 0.7 | 0.2- 2.2 | 73 | 36.7 | 29.2-44.9 | 75 | 37.5 | 30.0-45.6 | 44 | 25.1 | 18.6-33.0 |
| HOUSEHOLD INCOME | |||||||||||||
| Less than $50,000 | 228 | 1 | 0.2 | 0.0- 1.5 | 73 | 28.3 | 22.4-35.1 | 101 | 44.2 | 36.8-51.7 | 53 | 27.3 | 20.9-34.8 |
| $50,000+ | 96 | 1 | 0.5 | 0.1- 3.2 | 28 | 29.0 | 19.6-40.6 | 46 | 47.9 | 36.8-59.1 | 21 | 22.7 | 14.8-33.2 |
Back to Derived Variables and Risk Factors.
* Body mass index is computed as weight in kilograms divided by height in meters squared:(kg/ m2).
BMI is an intermediate variable used in defining overweight and obesity. Underweight=BMI less than 18.5, Recommended Range=BMI 18.5 to 24.9, Overweight
=BMI 25.0 to 29.9 and Obese= BMI greater than 30.0
^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.
** Northeast NC I: Bertie, Gates, Halifax, Hertford, Northampton, and Warren counties.
Northeast NC II: Beaufort, Camden, Chowan, Currituck, Dare, Edgecombe, Hyde, Martin, Pasquotank, Perquimans, Tyrrell, and Washington counties.
Northeastern Partnership: Northeast NC I and II regions combined.
Mountain Area Health Education Center (MAHEC): Buncombe, Cherokee, Clay, Graham, Haywood, Henderson, Jackson, McDowell, Macon, Madison, Mitchell, Polk, Rutherford, Swain, Transylvania, and Yancey counties.
*** Eastern North Carolina: Beaufort, Bertie, Bladen, Brunswick, Camden, Carteret, Chowan, Columbus, Craven, Cumberland, Currituck, Dare, Duplin, Edgecombe, Gates, Greene,
Halifax, Harnett, Hertford, Hoke, Hyde, Johnston, Jones, Lenoir, Martin, Nash, New Hanover, Northampton, Onslow, Pamlico, Pasquotank, Pender, Perquimans, Pitt, Robeson, Sampson, Scotland, Tyrrell, Washington, Wayne, and Wilson counties.
Piedmont North Carolina: Alamance, Alexander, Anson, Cabarrus, Caswell, Catawba, Chatham, Cleveland, Davidson, Davie, Durham, Forsyth, Franklin, Gaston, Granville, Guilford, Iredell, Lee, Lincoln, Mecklenburg, Montgomery, Moore,
Orange, Person, Randolph, Richmond, Rockingham, Rowan, Stanly, Stokes, Union, Vance, Wake, Warren, and Yadkin counties.
Western North Carolina: Alleghany, Ashe, Avery, Buncombe, Burke, Caldwell, Cherokee, Clay, Graham, Haywood,
Henderson, Jackson, McDowell, Macon, Madison, Mitchell, Polk, Rutherford, Surry, Swain, Transylvania, Watauga, Wilkes, and Yancey counties.
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This page was generated on 07APR05.