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| Total Respond.^ |
Underweight | Recommended Range | Overweight | Obese | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| N | % | C.I.(95%) | N | % | C.I.(95%) | N | % | C.I.(95%) | N | % | C.I.(95%) | ||
| North Carolina | 14,228 | 243 | 1.4 | 1.2- 1.6 | 5,108 | 35.5 | 34.5-36.5 | 5,194 | 37.9 | 36.9-39.0 | 3,683 | 25.2 | 24.3-26.1 |
| -Anson/Hoke/Montgo./Richmond/Scotland/Stanly | 515 | 7 | 0.6 | 0.3- 1.3 | 162 | 31.2 | 26.7-36.1 | 197 | 37.3 | 32.6-42.2 | 149 | 30.9 | 26.3-35.9 |
| GENDER | |||||||||||||
| Male | 200 | 1 | 0.1 | 0.0- 0.9 | 59 | 29.4 | 22.7-37.1 | 84 | 38.5 | 31.3-46.2 | 56 | 32.0 | 24.9-40.0 |
| Female | 315 | 6 | 1.1 | 0.5- 2.6 | 103 | 33.2 | 27.5-39.3 | 113 | 36.0 | 30.1-42.2 | 93 | 29.8 | 24.4-35.7 |
| RACE | |||||||||||||
| White | 338 | 5 | 0.7 | 0.3- 1.7 | 122 | 33.5 | 28.1-39.5 | 134 | 40.1 | 34.2-46.3 | 77 | 25.7 | 20.4-31.7 |
| Other | 175 | 2 | 0.6 | 0.1- 2.2 | 39 | 25.8 | 18.6-34.7 | 63 | 32.7 | 25.3-41.0 | 71 | 41.0 | 32.7-49.8 |
| AGE | |||||||||||||
| 18-44 | 200 | 1 | 0.3 | 0.0- 2.4 | 66 | 33.1 | 26.0-41.2 | 76 | 34.4 | 27.5-42.2 | 57 | 32.1 | 24.8-40.4 |
| 45+ | 312 | 6 | 0.8 | 0.4- 1.8 | 94 | 29.2 | 23.7-35.3 | 120 | 39.5 | 33.3-46.0 | 92 | 30.6 | 24.9-36.9 |
| EDUCATION | |||||||||||||
| H.S. or Less | 283 | 5 | 0.8 | 0.3- 1.9 | 82 | 29.8 | 23.9-36.5 | 104 | 33.1 | 27.2-39.5 | 92 | 36.3 | 29.9-43.3 |
| Some College + | 230 | 2 | 0.4 | 0.1- 2.0 | 78 | 31.9 | 25.5-39.0 | 93 | 43.4 | 36.1-51.0 | 57 | 24.3 | 18.4-31.2 |
| HOUSEHOLD INCOME | |||||||||||||
| Less than $50,000 | 308 | 4 | 0.7 | 0.3- 1.9 | 84 | 26.3 | 20.9-32.5 | 110 | 35.0 | 29.1-41.4 | 110 | 38.0 | 31.7-44.7 |
| $50,000+ | 104 | 0 | 0.0 | . - . | 39 | 34.5 | 25.2-45.1 | 42 | 41.3 | 31.1-52.3 | 23 | 24.2 | 15.8-35.3 |
Back to Derived Variables and Risk Factors.
* Body mass index is computed as weight in kilograms divided by height in meters squared:(kg/ m2).
BMI is an intermediate variable used in defining overweight and obesity. Underweight=BMI less than 18.5, Recommended Range=BMI 18.5 to 24.9, Overweight
=BMI 25.0 to 29.9 and Obese= BMI greater than 30.0
^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.
** Northeast NC I: Bertie, Gates, Halifax, Hertford, Northampton, and Warren counties.
Northeast NC II: Beaufort, Camden, Chowan, Currituck, Dare, Edgecombe, Hyde, Martin, Pasquotank, Perquimans, Tyrrell, and Washington counties.
Northeastern Partnership: Northeast NC I and II regions combined.
Mountain Area Health Education Center (MAHEC): Buncombe, Cherokee, Clay, Graham, Haywood, Henderson, Jackson, McDowell, Macon, Madison, Mitchell, Polk, Rutherford, Swain, Transylvania, and Yancey counties.
*** Eastern North Carolina: Beaufort, Bertie, Bladen, Brunswick, Camden, Carteret, Chowan, Columbus, Craven, Cumberland, Currituck, Dare, Duplin, Edgecombe, Gates, Greene,
Halifax, Harnett, Hertford, Hoke, Hyde, Johnston, Jones, Lenoir, Martin, Nash, New Hanover, Northampton, Onslow, Pamlico, Pasquotank, Pender, Perquimans, Pitt, Robeson, Sampson, Scotland, Tyrrell, Washington, Wayne, and Wilson counties.
Piedmont North Carolina: Alamance, Alexander, Anson, Cabarrus, Caswell, Catawba, Chatham, Cleveland, Davidson, Davie, Durham, Forsyth, Franklin, Gaston, Granville, Guilford, Iredell, Lee, Lincoln, Mecklenburg, Montgomery, Moore,
Orange, Person, Randolph, Richmond, Rockingham, Rowan, Stanly, Stokes, Union, Vance, Wake, Warren, and Yadkin counties.
Western North Carolina: Alleghany, Ashe, Avery, Buncombe, Burke, Caldwell, Cherokee, Clay, Graham, Haywood,
Henderson, Jackson, McDowell, Macon, Madison, Mitchell, Polk, Rutherford, Surry, Swain, Transylvania, Watauga, Wilkes, and Yancey counties.
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This page was generated on 06APR05.