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Total Respond.^ |
No | Yes | |||||
---|---|---|---|---|---|---|---|
N | % | C.I.(95%) | N | % | C.I.(95%) | ||
North Carolina | 14,883 | 5,314 | 37.1 | 36.0-38.3 | 9,569 | 62.9 | 61.7-64.0 |
-Cabarrus County | 368 | 125 | 36.6 | 30.3-43.3 | 243 | 63.4 | 56.7-69.7 |
GENDER | |||||||
Male | 131 | 34 | 30.3 | 21.2-41.4 | 97 | 69.7 | 58.6-78.8 |
Female | 237 | 91 | 42.1 | 34.1-50.6 | 146 | 57.9 | 49.4-65.9 |
RACE | |||||||
White | 316 | 113 | 38.5 | 31.7-45.9 | 203 | 61.5 | 54.1-68.3 |
Other | 52 | 12 | 27.9 | 15.3-45.3 | 40 | 72.1 | 54.7-84.7 |
AGE | |||||||
18-44 | 121 | 53 | 46.1 | 35.7-56.8 | 68 | 53.9 | 43.2-64.3 |
45+ | 247 | 72 | 26.3 | 20.8-32.8 | 175 | 73.7 | 67.2-79.2 |
EDUCATION | |||||||
H.S. or Less | 164 | 59 | 39.2 | 29.4-49.9 | 105 | 60.8 | 50.1-70.6 |
Some College + | 203 | 66 | 34.5 | 26.8-43.2 | 137 | 65.5 | 56.8-73.2 |
HOUSEHOLD INCOME | |||||||
Less than $50,000 | 181 | 56 | 34.1 | 25.5-43.9 | 125 | 65.9 | 56.1-74.5 |
$50,000+ | 136 | 46 | 34.9 | 25.8-45.2 | 90 | 65.1 | 54.8-74.2 |
Back to Derived Variables and Risk Factors.
*Body mass index is computed as weight in kilograms divided by height in meters squared:(kg/ m2).
BMI is an intermediate variable used in defining overweight and obesity. Underweight=BMI less than 18.5, Recommended Range=BMI 18.5 to 24.9, Overweight=B
MI 25.0 to 29.9 and Obese= BMI greater than 30.0
^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.
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This page was generated on 01JUN07.