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Total Respond.^ |
No | Yes | |||||
---|---|---|---|---|---|---|---|
N | % | C.I.(95%) | N | % | C.I.(95%) | ||
North Carolina | 14,883 | 5,314 | 37.1 | 36.0-38.3 | 9,569 | 62.9 | 61.7-64.0 |
-Davidson County | 407 | 139 | 34.4 | 28.4-41.0 | 268 | 65.6 | 59.0-71.6 |
GENDER | |||||||
Male | 165 | 37 | 24.3 | 16.1-35.0 | 128 | 75.7 | 65.0-83.9 |
Female | 242 | 102 | 44.9 | 36.9-53.1 | 140 | 55.1 | 46.9-63.1 |
RACE | |||||||
White | 355 | 124 | 32.8 | 27.2-39.0 | 231 | 67.2 | 61.0-72.8 |
Other | 52 | 15 | 41.6 | 23.2-62.7 | 37 | 58.4 | 37.3-76.8 |
AGE | |||||||
18-44 | 135 | 51 | 38.4 | 28.5-49.4 | 84 | 61.6 | 50.6-71.5 |
45+ | 270 | 87 | 30.1 | 24.3-36.7 | 183 | 69.9 | 63.3-75.7 |
EDUCATION | |||||||
H.S. or Less | 216 | 72 | 34.2 | 25.6-43.9 | 144 | 65.8 | 56.1-74.4 |
Some College + | 191 | 67 | 34.7 | 26.8-43.6 | 124 | 65.3 | 56.4-73.2 |
HOUSEHOLD INCOME | |||||||
Less than $50,000 | 232 | 72 | 32.0 | 24.0-41.3 | 160 | 68.0 | 58.7-76.0 |
$50,000+ | 118 | 43 | 28.7 | 20.7-38.3 | 75 | 71.3 | 61.7-79.3 |
Back to Derived Variables and Risk Factors.
*Body mass index is computed as weight in kilograms divided by height in meters squared:(kg/ m2).
BMI is an intermediate variable used in defining overweight and obesity. Underweight=BMI less than 18.5, Recommended Range=BMI 18.5 to 24.9, Overweight=B
MI 25.0 to 29.9 and Obese= BMI greater than 30.0
^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.
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This page was generated on 01JUN07.