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2006 BRFSS Survey Results: Gaston County

Tobacco Use Prevention (Asked January--June Only)

In the indoor dining area of restaurants, do you think that smoking should be allowed in all areas, some areas, or not allowed at all?

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  Total
Respond.^
Allowed in all areas Allowed in some areas Not allowed at all
N % C.I.(95%) N % C.I.(95%) N % C.I.(95%)
North Carolina 7,506 115 1.3 1.0- 1.6 2,525 35.1 33.5-36.6 4,866 63.6 62.0-65.2
-Gaston County 188 5 2.5 0.9- 6.2 58 30.9 22.7-40.5 125 66.6 57.1-75.0
GENDER
Male 70 2 2.8 0.7-10.7 25 38.6 24.5-54.8 43 58.6 42.7-73.0
Female 118 3 2.1 0.6- 7.1 33 23.7 16.3-33.2 82 74.2 64.5-82.0
RACE
White 161 5 3.0 1.2- 7.5 49 29.8 21.0-40.4 107 67.2 56.6-76.3
Other 26 0 0.0 . - . 9 36.5 18.0-60.1 17 63.5 39.9-82.0
AGE
18-44 62 3 3.5 1.1-10.5 17 26.5 14.9-42.6 42 70.0 54.2-82.1
45+ 125 2 1.1 0.3- 4.6 41 36.6 27.4-47.0 82 62.2 51.9-71.6
EDUCATION
H.S. or Less 90 3 2.3 0.7- 7.8 31 36.1 24.6-49.4 56 61.6 48.3-73.3
Some College + 97 2 2.6 0.6- 9.8 27 26.3 15.5-41.0 68 71.1 56.6-82.3
HOUSEHOLD INCOME
Less than $50,000 104 2 1.7 0.4- 7.1 35 33.4 22.3-46.6 67 64.9 51.8-76.2
$50,000+ 55 2 4.9 1.2-17.7 15 21.5 12.6-34.3 38 73.5 59.9-83.8

Back to Tobacco Use Prevention (Asked January--June Only).

^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.


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