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2006 BRFSS Survey Results: Guilford County

Environmental Policy (Asked January--March Only)

Do you believe that you would eat healthy foods and beverages more often
if they were more available in places where you eat out?

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  Total
Respond.^
Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 3,772 2,969 78.2 76.1-80.1 803 21.8 19.9-23.9
-Guilford County 107 83 77.9 67.2-85.8 24 22.1 14.2-32.8
GENDER
Male 43 30 75.8 59.4-87.0 13 24.2 13.0-40.6
Female 64 53 80.8 66.8-89.8 11 19.2 10.2-33.2
RACE
White 82 63 78.7 67.1-87.0 19 21.3 13.0-32.9
Other 25 20 76.2 51.3-90.7 5 23.8 9.3-48.7
AGE
18-44 36 28 79.4 62.4-90.0 8 20.6 10.0-37.6
45+ 70 54 76.1 61.0-86.6 16 23.9 13.4-39.0
EDUCATION
H.S. or Less 39 31 68.4 47.9-83.6 8 31.6 16.4-52.1
Some College + 68 52 82.8 71.5-90.2 16 17.2 9.8-28.5
HOUSEHOLD INCOME
Less than $50,000 51 42 85.7 71.5-93.5 9 14.3 6.5-28.5
$50,000+ 44 32 75.0 58.0-86.8 12 25.0 13.2-42.0

Back to Environmental Policy (Asked January--March Only).

^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.


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