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| Total Respond.^ |
No | Yes | |||||
|---|---|---|---|---|---|---|---|
| N | % | C.I.(95%) | N | % | C.I.(95%) | ||
| North Carolina | 14,883 | 5,314 | 37.1 | 36.0-38.3 | 9,569 | 62.9 | 61.7-64.0 |
| -Iredell County | 418 | 151 | 39.4 | 33.1-46.0 | 267 | 60.6 | 54.0-66.9 |
| GENDER | |||||||
| Male | 159 | 48 | 36.3 | 26.4-47.5 | 111 | 63.7 | 52.5-73.6 |
| Female | 259 | 103 | 42.6 | 35.5-50.1 | 156 | 57.4 | 49.9-64.5 |
| RACE | |||||||
| White | 347 | 127 | 39.7 | 32.7-47.0 | 220 | 60.3 | 53.0-67.3 |
| Other | 68 | 23 | 38.8 | 25.0-54.8 | 45 | 61.2 | 45.2-75.0 |
| AGE | |||||||
| 18-44 | 141 | 62 | 43.4 | 33.0-54.3 | 79 | 56.6 | 45.7-67.0 |
| 45+ | 274 | 89 | 35.5 | 29.1-42.5 | 185 | 64.5 | 57.5-70.9 |
| EDUCATION | |||||||
| H.S. or Less | 206 | 65 | 35.2 | 26.7-44.8 | 141 | 64.8 | 55.2-73.3 |
| Some College + | 212 | 86 | 43.9 | 35.2-53.0 | 126 | 56.1 | 47.0-64.8 |
| HOUSEHOLD INCOME | |||||||
| Less than $50,000 | 224 | 73 | 36.7 | 28.7-45.6 | 151 | 63.3 | 54.4-71.3 |
| $50,000+ | 136 | 54 | 34.8 | 26.4-44.4 | 82 | 65.2 | 55.6-73.6 |
Back to Derived Variables and Risk Factors.
*Body mass index is computed as weight in kilograms divided by height in meters squared:(kg/ m2).
BMI is an intermediate variable used in defining overweight and obesity. Underweight=BMI less than 18.5, Recommended Range=BMI 18.5 to 24.9, Overweight=B
MI 25.0 to 29.9 and Obese= BMI greater than 30.0
^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.
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This page was generated on 01JUN07.
