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2006 BRFSS Survey Results: Johnston County

Environmental Policy (Asked January--March Only)

Do you believe that you would eat healthy foods and beverages more often
if they were more available in places where you eat out?

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  Total
Respond.^
Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 3,772 2,969 78.2 76.1-80.1 803 21.8 19.9-23.9
-Johnston County 117 100 86.9 74.4-93.8 17 13.1 6.2-25.6
GENDER
Male 47 39 82.7 59.5-94.0 8 17.3 6.0-40.5
Female 70 61 91.3 82.8-95.9 9 8.7 4.1-17.2
RACE
White 95 81 89.2 81.2-94.0 14 10.8 6.0-18.8
Other 20 18 83.0 42.1-97.1 2 17.0 2.9-57.9
AGE
18-44 53 47 88.4 66.4-96.7 6 11.6 3.3-33.6
45+ 63 53 85.8 74.0-92.7 10 14.2 7.3-26.0
EDUCATION
H.S. or Less 58 47 84.3 63.9-94.2 11 15.7 5.8-36.1
Some College + 58 53 92.3 81.3-97.1 5 7.7 2.9-18.7
HOUSEHOLD INCOME
Less than $50,000 52 46 85.4 56.9-96.3 6 14.6 3.7-43.1
$50,000+ 52 44 87.1 75.2-93.8 8 12.9 6.2-24.8

Back to Environmental Policy (Asked January--March Only).

^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.


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