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2006 BRFSS Survey Results: Onslow County

Environmental Policy (Asked January--March Only)

Do you believe that you would eat healthy foods and beverages more often
if they were more available in places where you eat out?

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  Total
Respond.^
Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 3,772 2,969 78.2 76.1-80.1 803 21.8 19.9-23.9
-Onslow County 91 67 77.2 63.8-86.7 24 22.8 13.3-36.2
GENDER
Male 30 20 70.4 46.3-86.8 10 29.6 13.2-53.7
Female 61 47 83.7 72.5-91.0 14 16.3 9.0-27.5
RACE
White 72 51 74.9 59.2-86.1 21 25.1 13.9-40.8
Other 19 16 87.6 65.2-96.4 3 12.4 3.6-34.8
AGE
18-44 40 35 86.8 63.1-96.2 5 13.2 3.8-36.9
45+ 51 32 60.0 44.1-74.1 19 40.0 25.9-55.9
EDUCATION
H.S. or Less 35 24 71.5 46.7-87.7 11 28.5 12.3-53.3
Some College + 56 43 82.1 68.8-90.5 13 17.9 9.5-31.2
HOUSEHOLD INCOME
Less than $50,000 50 40 86.6 74.9-93.4 10 13.4 6.6-25.1
$50,000+ 29 22 78.4 57.6-90.7 7 21.6 9.3-42.4

Back to Environmental Policy (Asked January--March Only).

^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.


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