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2006 BRFSS Survey Results: Robeson County

Environmental Policy (Asked January--March Only)

Do you believe that you would eat healthy foods and beverages more often
if they were more available in places where you eat out?

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  Total
Respond.^
Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 3,772 2,969 78.2 76.1-80.1 803 21.8 19.9-23.9
-Robeson County 94 67 76.9 65.7-85.3 27 23.1 14.7-34.3
GENDER
Male 40 28 76.9 60.6-87.8 12 23.1 12.2-39.4
Female 54 39 77.0 60.2-88.1 15 23.0 11.9-39.8
RACE
White 38 22 66.8 43.5-84.1 16 33.2 15.9-56.5
Other 56 45 83.3 70.4-91.3 11 16.7 8.7-29.6
AGE
18-44 35 28 86.8 72.2-94.4 7 13.2 5.6-27.8
45+ 59 39 62.4 48.4-74.6 20 37.6 25.4-51.6
EDUCATION
H.S. or Less 57 41 79.5 65.5-88.9 16 20.5 11.1-34.5
Some College + 37 26 70.8 53.1-83.9 11 29.2 16.1-46.9
HOUSEHOLD INCOME
Less than $50,000 68 47 77.1 63.5-86.6 21 22.9 13.4-36.5
$50,000+ 16 13 76.2 47.0-92.0 3 23.8 8.0-53.0

Back to Environmental Policy (Asked January--March Only).

^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.


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