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2006 BRFSS Survey Results: Union County

Tobacco Use Prevention (Asked January--June Only)

In the indoor dining area of restaurants, do you think that smoking should be allowed in all areas, some areas, or not allowed at all?

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  Total
Respond.^
Allowed in all areas Allowed in some areas Not allowed at all
N % C.I.(95%) N % C.I.(95%) N % C.I.(95%)
North Carolina 7,506 115 1.3 1.0- 1.6 2,525 35.1 33.5-36.6 4,866 63.6 62.0-65.2
-Union County 186 1 1.0 0.1- 6.9 44 23.7 17.0-32.0 141 75.3 66.9-82.2
GENDER
Male 61 1 2.2 0.3-13.9 19 27.7 17.1-41.6 41 70.1 56.0-81.2
Female 125 0 0.0 . - . 25 20.0 12.6-30.2 100 80.0 69.8-87.4
RACE
White 160 1 1.3 0.2- 8.6 38 23.8 16.7-32.7 121 74.9 65.8-82.3
Other 26 0 0.0 . - . 6 23.3 9.4-47.1 20 76.7 52.9-90.6
AGE
18-44 67 1 2.0 0.3-12.7 14 20.0 11.2-33.2 52 78.0 64.6-87.4
45+ 118 0 0.0 . - . 30 28.0 19.2-38.9 88 72.0 61.1-80.8
EDUCATION
H.S. or Less 80 0 0.0 . - . 20 30.3 19.0-44.6 60 69.7 55.4-81.0
Some College + 105 1 1.8 0.2-11.5 24 19.3 11.8-29.9 80 79.0 68.0-86.9
HOUSEHOLD INCOME
Less than $50,000 85 0 0.0 . - . 22 28.0 17.2-42.3 63 72.0 57.7-82.8
$50,000+ 76 1 2.3 0.3-14.4 18 20.0 12.1-31.2 57 77.8 66.0-86.3

Back to Tobacco Use Prevention (Asked January--June Only).

^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.


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