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2006 BRFSS Survey Results: Union County

Environmental Policy (Asked January--March Only)

Do you believe that you would eat healthy foods and beverages more often
if they were more available in places where you eat out?

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  Total
Respond.^
Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 3,772 2,969 78.2 76.1-80.1 803 21.8 19.9-23.9
-Union County 106 84 71.1 56.2-82.6 22 28.9 17.4-43.8
GENDER
Male 36 26 64.0 42.5-81.1 10 36.0 18.9-57.5
Female 70 58 77.5 55.1-90.6 12 22.5 9.4-44.9
RACE
White 89 70 76.9 63.6-86.3 19 23.1 13.7-36.4
Other 17 14 55.1 24.2-82.5 3 44.9 17.5-75.8
AGE
18-44 40 28 61.0 39.9-78.7 12 39.0 21.3-60.1
45+ 66 56 85.2 73.7-92.2 10 14.8 7.8-26.3
EDUCATION
H.S. or Less 51 40 65.8 43.0-83.0 11 34.2 17.0-57.0
Some College + 55 44 76.5 58.2-88.4 11 23.5 11.6-41.8
HOUSEHOLD INCOME
Less than $50,000 53 41 59.0 38.2-77.1 12 41.0 22.9-61.8
$50,000+ 43 35 85.4 72.0-93.0 8 14.6 7.0-28.0

Back to Environmental Policy (Asked January--March Only).

^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.


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