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2006 BRFSS Survey Results: Wake County

Tobacco Use Prevention (Asked January--June Only)

In the indoor dining area of restaurants, do you think that smoking should be allowed in all areas, some areas, or not allowed at all?

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  Total
Respond.^
Allowed in all areas Allowed in some areas Not allowed at all
N % C.I.(95%) N % C.I.(95%) N % C.I.(95%)
North Carolina 7,506 115 1.3 1.0- 1.6 2,525 35.1 33.5-36.6 4,866 63.6 62.0-65.2
-Wake County 274 2 0.5 0.1- 2.0 52 20.7 15.5-27.2 220 78.8 72.4-84.1
GENDER
Male 91 1 0.7 0.1- 4.8 24 25.3 16.5-36.7 66 74.0 62.6-82.9
Female 183 1 0.3 0.0- 1.8 28 17.0 11.4-24.6 154 82.7 75.2-88.3
RACE
White 193 2 0.7 0.2- 3.0 36 20.4 14.2-28.4 155 78.9 70.9-85.2
Other 77 0 0.0 . - . 16 22.9 13.9-35.4 61 77.1 64.6-86.1
AGE
18-44 119 0 0.0 . - . 24 21.5 14.2-31.2 95 78.5 68.8-85.8
45+ 154 2 1.1 0.2- 4.6 28 19.7 13.4-28.1 124 79.2 70.8-85.7
EDUCATION
H.S. or Less 57 1 1.4 0.2- 9.6 15 24.3 14.1-38.6 41 74.3 59.9-84.8
Some College + 217 1 0.2 0.0- 1.3 37 19.7 13.9-27.2 179 80.1 72.6-85.9
HOUSEHOLD INCOME
Less than $50,000 105 1 0.4 0.1- 2.9 24 22.8 14.7-33.6 80 76.8 66.0-85.0
$50,000+ 130 0 0.0 . - . 20 19.0 11.9-28.8 110 81.0 71.2-88.1

Back to Tobacco Use Prevention (Asked January--June Only).

^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.


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