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2007 BRFSS Survey Results: Alamance County

Fruits and Vegetables

Consumed five or more servings of fruits or vegetables per day*

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  Total
Respond.^
No Yes
N % C.I.(95%) N % C.I.(95%)
North Carolina 14,580 11,293 78.4 77.3-79.4 3,287 21.6 20.6-22.7
-Alamance County 343 269 76.7 67.7-83.8 74 23.3 16.2-32.3
GENDER
Male 125 101 77.4 59.8-88.7 24 22.6 11.3-40.2
Female 218 168 76.1 67.9-82.8 50 23.9 17.2-32.1
RACE
White 276 214 80.2 74.2-85.0 62 19.8 15.0-25.8
Other 65 53 68.1 43.2-85.7 12 31.9 14.3-56.8
AGE
18-44 97 77 75.4 58.0-87.2 20 24.6 12.8-42.0
45+ 244 190 78.0 71.4-83.4 54 22.0 16.6-28.6
EDUCATION
H.S. or Less 167 145 88.7 80.9-93.6 22 11.3 6.4-19.1
Some College + 176 124 64.3 50.4-76.2 52 35.7 23.8-49.6
HOUSEHOLD INCOME
Less than $50,000 200 162 83.8 76.8-89.0 38 16.2 11.0-23.2
$50,000+ 102 73 71.8 60.6-80.9 29 28.2 19.1-39.4

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*Data in this table were derived from the fruits and vegetables questions.

^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 06MAY08.

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