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2007 BRFSS Survey Results: Catawba County

Fruits and Vegetables

Consumed five or more servings of fruits or vegetables per day*

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  Total
Respond.^
No Yes
N % C.I.(95%) N % C.I.(95%)
North Carolina 14,580 11,293 78.4 77.3-79.4 3,287 21.6 20.6-22.7
-Catawba County 403 321 80.1 73.2-85.6 82 19.9 14.4-26.8
GENDER
Male 143 118 87.6 81.1-92.1 25 12.4 7.9-18.9
Female 260 203 73.6 62.7-82.2 57 26.4 17.8-37.3
RACE
White 354 283 78.6 70.6-85.0 71 21.4 15.0-29.4
Other 47 37 86.3 72.8-93.7 10 13.7 6.3-27.2
AGE
18-44 107 87 79.2 65.1-88.5 20 20.8 11.5-34.9
45+ 293 232 81.5 76.0-85.9 61 18.5 14.1-24.0
EDUCATION
H.S. or Less 174 149 87.0 78.0-92.7 25 13.0 7.3-22.0
Some College + 229 172 74.6 64.5-82.6 57 25.4 17.4-35.5
HOUSEHOLD INCOME
Less than $50,000 196 159 81.1 71.7-87.9 37 18.9 12.1-28.3
$50,000+ 148 112 77.2 64.3-86.4 36 22.8 13.6-35.7

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*Data in this table were derived from the fruits and vegetables questions.

^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 29MAY08.

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