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2007 BRFSS Survey Results: Durham County

Derived Variables and Risk Factors

Adults who have a body mass index greater than 25.00 (Overweight or Obese)*

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  Total
Respond.^
No Yes
N % C.I.(95%) N % C.I.(95%)
North Carolina 14,090 4,839 35.4 34.2-36.7 9,251 64.6 63.3-65.8
-Durham County 310 115 35.6 28.9-42.9 195 64.4 57.1-71.1
GENDER
Male 109 33 27.3 18.3-38.5 76 72.7 61.5-81.7
Female 201 82 44.5 36.0-53.3 119 55.5 46.7-64.0
RACE
White 198 95 50.0 41.2-58.8 103 50.0 41.2-58.8
Other 109 20 20.2 12.1-32.0 89 79.8 68.0-87.9
AGE
18-44 96 37 37.7 26.9-49.9 59 62.3 50.1-73.1
45+ 211 76 32.6 25.5-40.7 135 67.4 59.3-74.5
EDUCATION
H.S. or Less 81 25 20.6 12.4-32.3 56 79.4 67.7-87.6
Some College + 229 90 41.8 33.8-50.2 139 58.2 49.8-66.2
HOUSEHOLD INCOME
Less than $50,000 133 35 21.0 13.5-31.1 98 79.0 68.9-86.5
$50,000+ 141 63 46.7 36.7-56.9 78 53.3 43.1-63.3

Back to Derived Variables and Risk Factors.

*Body mass index is computed as weight in kilograms divided by height in meters squared:(kg/ m2).
BMI is an intermediate variable used in defining overweight and obesity. Underweight=BMI less than 18.5, Recommended Range=BMI 18.5 to 24.9, Overweight=B MI 25.0 to 29.9 and Obese= BMI greater than 30.0

^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 09JUN08.

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