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| Total Respond.^ |
Underweight | Recommended Range | Overweight | Obese | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| N | % | C.I.(95%) | N | % | C.I.(95%) | N | % | C.I.(95%) | N | % | C.I.(95%) | ||
| North Carolina | 14,090 | 253 | 1.8 | 1.5- 2.2 | 4,586 | 33.6 | 32.3-34.8 | 5,176 | 35.9 | 34.7-37.1 | 4,075 | 28.7 | 27.5-29.9 |
| -Eastern NC | 4,547 | 87 | 2.3 | 1.7- 3.1 | 1,352 | 30.6 | 28.6-32.7 | 1,613 | 36.1 | 34.0-38.2 | 1,495 | 31.0 | 29.0-33.0 |
| GENDER | |||||||||||||
| Male | 1,608 | 16 | 1.3 | 0.7- 2.5 | 386 | 27.4 | 24.1-30.9 | 707 | 43.0 | 39.5-46.6 | 499 | 28.3 | 25.3-31.5 |
| Female | 2,939 | 71 | 3.4 | 2.4- 4.6 | 966 | 33.8 | 31.5-36.2 | 906 | 29.2 | 27.1-31.5 | 996 | 33.7 | 31.3-36.1 |
| RACE | |||||||||||||
| White | 3,111 | 73 | 2.7 | 1.9- 3.7 | 1,015 | 32.3 | 29.9-34.9 | 1,129 | 37.1 | 34.5-39.7 | 894 | 27.9 | 25.6-30.4 |
| African American | 1,035 | 8 | 1.7 | 0.7- 4.1 | 220 | 26.2 | 22.1-30.7 | 340 | 33.4 | 29.5-37.5 | 467 | 38.7 | 34.8-42.9 |
| Other Minorities | 385 | 6 | 1.7 | 0.7- 4.0 | 112 | 30.1 | 24.0-37.1 | 137 | 36.0 | 29.1-43.6 | 130 | 32.2 | 25.8-39.2 |
| HISPANIC | |||||||||||||
| Hispanic | 170 | 5 | 1.9 | 0.8- 4.9 | 57 | 32.3 | 23.6-42.4 | 66 | 41.8 | 31.7-52.7 | 42 | 23.9 | 16.0-34.1 |
| Non-Hispanic | 4,363 | 82 | 2.4 | 1.7- 3.2 | 1,292 | 30.5 | 28.4-32.6 | 1,542 | 35.6 | 33.5-37.8 | 1,447 | 31.5 | 29.5-33.6 |
| AGE | |||||||||||||
| 18-24 | 166 | 9 | 5.4 | 2.6-10.8 | 75 | 42.8 | 33.8-52.3 | 53 | 33.2 | 24.8-42.8 | 29 | 18.7 | 12.0-27.9 |
| 25-34 | 516 | 14 | 2.5 | 1.4- 4.5 | 185 | 35.3 | 30.0-40.9 | 162 | 32.6 | 27.5-38.1 | 155 | 29.7 | 24.7-35.2 |
| 35-44 | 720 | 14 | 1.9 | 1.0- 3.4 | 219 | 27.2 | 23.5-31.3 | 239 | 37.7 | 33.2-42.6 | 248 | 33.1 | 29.0-37.5 |
| 45-54 | 892 | 16 | 1.6 | 1.0- 2.7 | 243 | 26.1 | 22.7-29.7 | 309 | 35.3 | 31.6-39.2 | 324 | 37.1 | 33.2-41.0 |
| 55-64 | 961 | 6 | 0.8 | 0.3- 2.0 | 234 | 23.4 | 20.5-26.7 | 339 | 36.4 | 32.8-40.1 | 382 | 39.4 | 35.8-43.2 |
| 65-74 | 752 | 13 | 1.2 | 0.6- 2.2 | 192 | 25.2 | 21.8-29.0 | 298 | 41.6 | 37.5-45.9 | 249 | 32.0 | 28.2-36.0 |
| 75+ | 518 | 15 | 3.3 | 1.8- 6.0 | 192 | 34.2 | 29.6-39.2 | 206 | 40.8 | 35.8-46.1 | 105 | 21.7 | 17.6-26.4 |
| EDUCATION | |||||||||||||
| Less Than H.S. | 666 | 22 | 4.6 | 2.5- 8.2 | 159 | 26.2 | 21.0-32.3 | 221 | 31.5 | 25.9-37.7 | 264 | 37.7 | 31.3-44.5 |
| H.S. or G.E.D. | 1,477 | 23 | 1.6 | 0.9- 3.0 | 417 | 32.4 | 28.7-36.2 | 529 | 35.8 | 32.1-39.6 | 508 | 30.2 | 27.2-33.5 |
| Some Post-H.S. | 1,216 | 23 | 2.6 | 1.5- 4.6 | 334 | 27.2 | 23.4-31.4 | 441 | 38.0 | 33.9-42.3 | 418 | 32.2 | 28.4-36.2 |
| College Graduate | 1,182 | 18 | 1.6 | 0.9- 2.7 | 441 | 34.9 | 31.5-38.5 | 418 | 37.0 | 33.5-40.6 | 305 | 26.6 | 23.5-29.9 |
| HOUSEHOLD INCOME | |||||||||||||
| Less than $15,000 | 516 | 13 | 2.8 | 1.5- 5.4 | 131 | 29.9 | 23.7-36.9 | 177 | 35.0 | 28.9-41.7 | 195 | 32.3 | 27.0-38.1 |
| $15,000- 24,999 | 808 | 17 | 3.0 | 1.4- 6.0 | 197 | 28.4 | 23.2-34.3 | 291 | 34.2 | 29.3-39.5 | 303 | 34.4 | 29.6-39.6 |
| $25,000- 34,999 | 563 | 6 | 0.8 | 0.3- 1.9 | 143 | 27.8 | 22.1-34.3 | 212 | 37.3 | 31.8-43.2 | 202 | 34.1 | 28.9-39.7 |
| $35,000- 49,999 | 650 | 14 | 1.4 | 0.7- 2.5 | 190 | 28.8 | 24.3-33.7 | 218 | 35.1 | 30.2-40.4 | 228 | 34.8 | 29.9-40.0 |
| $50,000-74,999 | 636 | 10 | 1.6 | 0.8- 3.2 | 210 | 34.0 | 28.8-39.5 | 219 | 35.1 | 29.9-40.7 | 197 | 29.4 | 24.9-34.2 |
| $75,000+ | 781 | 16 | 2.3 | 1.3- 4.2 | 263 | 29.2 | 25.3-33.3 | 296 | 43.2 | 38.3-48.2 | 206 | 25.3 | 21.6-29.4 |
| DISABILITY STATUS | |||||||||||||
| Yes | 1,716 | 35 | 2.1 | 1.4- 3.2 | 404 | 24.4 | 21.2-28.0 | 577 | 33.7 | 30.5-37.1 | 700 | 39.7 | 36.2-43.4 |
| No | 2,663 | 51 | 2.4 | 1.6- 3.5 | 891 | 33.4 | 30.8-36.1 | 972 | 36.9 | 34.3-39.7 | 749 | 27.2 | 24.9-29.7 |
| VETERAN STATUS | |||||||||||||
| Veteran | 778 | 10 | 1.5 | 0.7- 3.2 | 176 | 22.6 | 18.4-27.4 | 352 | 48.3 | 43.6-53.0 | 240 | 27.6 | 23.9-31.6 |
| Non-Veteran | 3,768 | 77 | 2.5 | 1.8- 3.5 | 1,176 | 32.4 | 30.1-34.7 | 1,260 | 33.4 | 31.1-35.8 | 1,255 | 31.7 | 29.5-34.0 |
Back to Derived Variables and Risk Factors.
*Body mass index is computed as weight in kilograms divided by height in meters squared:(kg/ m2).
BMI is an intermediate variable used in defining overweight and obesity. Underweight=BMI less than 18.5, Recommended Range=BMI 18.5 to 24.9, Overweight=B
MI 25.0 to 29.9 and Obese= BMI greater than 30.0
^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.
** Eastern North Carolina: Beaufort, Bertie, Bladen, Brunswick, Camden, Carteret, Chowan, Columbus, Craven, Cumberland, Currituck, Dare, Duplin, Edgecombe, Gates, Greene,
Halifax, Harnett, Hertford, Hoke, Hyde, Johnston, Jones, Lenoir, Martin, Nash, New Hanover, Northampton, Onslow, Pamlico, Pasquotank, Pender, Perquimans, Pitt, Robeson, Sampson, Scotland, Tyrrell, Washington, Wayne, and Wilson counties.
Piedmont North Carolina: Alamance, Alexander, Anson, Cabarrus, Caswell, Catawba, Chatham, Cleveland, Davidson, Davie, Durham, Forsyth, Franklin, Gaston, Granville, Guilford, Iredell, Lee, Lincoln, Mecklenburg, Montgomery, Moore,
Orange, Person, Randolph, Richmond, Rockingham, Rowan, Stanly, Stokes, Union, Vance, Wake, Warren, and Yadkin counties.
Western North Carolina: Alleghany, Ashe, Avery, Buncombe, Burke, Caldwell, Cherokee, Clay, Graham, Haywood,
Henderson, Jackson, McDowell, Macon, Madison, Mitchell, Polk, Rutherford, Surry, Swain, Transylvania, Watauga, Wilkes, and Yancey counties.
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This page was generated on 06MAY08.