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2007 BRFSS Survey Results: Guilford County

Derived Variables and Risk Factors

Adults who have a body mass index greater than 25.00 (Overweight or Obese)*

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  Total
Respond.^
No Yes
N % C.I.(95%) N % C.I.(95%)
North Carolina 14,090 4,839 35.4 34.2-36.7 9,251 64.6 63.3-65.8
-Guilford County 365 112 31.8 25.3-39.1 253 68.2 60.9-74.7
GENDER
Male 112 26 25.5 14.7-40.4 86 74.5 59.6-85.3
Female 253 86 36.4 29.2-44.3 167 63.6 55.7-70.8
RACE
White 267 92 36.6 28.5-45.5 175 63.4 54.5-71.5
Other 98 20 22.3 13.2-35.0 78 77.7 65.0-86.8
AGE
18-44 100 36 35.5 24.0-48.9 64 64.5 51.1-76.0
45+ 264 75 28.1 22.3-34.8 189 71.9 65.2-77.7
EDUCATION
H.S. or Less 133 29 26.7 14.7-43.6 104 73.3 56.4-85.3
Some College + 232 83 34.4 27.2-42.3 149 65.6 57.7-72.8
HOUSEHOLD INCOME
Less than $50,000 159 40 27.4 18.7-38.2 119 72.6 61.8-81.3
$50,000+ 151 56 38.2 27.8-49.9 95 61.8 50.1-72.2

Back to Derived Variables and Risk Factors.

*Body mass index is computed as weight in kilograms divided by height in meters squared:(kg/ m2).
BMI is an intermediate variable used in defining overweight and obesity. Underweight=BMI less than 18.5, Recommended Range=BMI 18.5 to 24.9, Overweight=B MI 25.0 to 29.9 and Obese= BMI greater than 30.0

^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 30MAY08.

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