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2007 BRFSS Survey Results: North Carolina

Derived Variables and Risk Factors

Adults who have a body mass index greater than 25.00 (Overweight or Obese)*

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  Total
Respond.^
No Yes
N % C.I.(95%) N % C.I.(95%)
TOTAL 14,090 4,839 35.4 34.2-36.7 9,251 64.6 63.3-65.8
GENDER
Male 5,243 1,409 29.5 27.6-31.5 3,834 70.5 68.5-72.4
Female 8,847 3,430 41.2 39.7-42.7 5,417 58.8 57.3-60.3
RACE
White 11,152 4,069 37.3 35.9-38.7 7,083 62.7 61.3-64.1
African American 2,047 447 25.6 22.8-28.7 1,600 74.4 71.3-77.2
Asian 100 62 62.8 49.4-74.5 38 37.2 25.5-50.6
Native American 266 72 32.5 24.2-42.0 194 67.5 58.0-75.8
Other Minorities 481 172 37.5 31.2-44.2 309 62.5 55.8-68.8
HISPANIC
Hispanic 489 179 37.6 31.4-44.2 310 62.4 55.8-68.6
-English Speaking 226 80 30.4 23.3-38.6 146 69.6 61.4-76.7
-Spanish Speaking 263 99 40.8 32.7-49.4 164 59.2 50.6-67.3
Non-Hispanic 13,572 4,651 35.2 34.0-36.5 8,921 64.8 63.5-66.0
AGE
18-24 464 237 50.0 44.1-55.9 227 50.0 44.1-55.9
25-34 1,413 576 39.0 35.6-42.5 837 61.0 57.5-64.4
35-44 2,233 790 34.0 31.5-36.6 1,443 66.0 63.4-68.5
45-54 2,799 874 30.4 28.3-32.7 1,925 69.6 67.3-71.7
55-64 2,956 810 25.3 23.5-27.3 2,146 74.7 72.7-76.5
65-74 2,381 735 30.2 27.9-32.5 1,646 69.8 67.5-72.1
75+ 1,789 790 43.8 40.8-46.8 999 56.2 53.2-59.2
EDUCATION
Less Than H.S. 1,969 623 33.1 29.5-36.9 1,346 66.9 63.1-70.5
H.S. or G.E.D. 4,227 1,349 34.7 32.3-37.1 2,878 65.3 62.9-67.7
Some Post-H.S. 3,658 1,168 32.2 29.8-34.6 2,490 67.8 65.4-70.2
College Graduate 4,221 1,696 40.1 38.0-42.2 2,525 59.9 57.8-62.0
HOUSEHOLD INCOME
Less than $15,000 1,454 481 34.3 30.3-38.4 973 65.7 61.6-69.7
$15,000- 24,999 2,314 731 33.4 30.2-36.8 1,583 66.6 63.2-69.8
$25,000- 34,999 1,556 492 31.4 27.9-35.1 1,064 68.6 64.9-72.1
$35,000- 49,999 2,034 642 30.6 27.9-33.6 1,392 69.4 66.4-72.1
$50,000-74,999 2,046 697 34.9 31.8-38.1 1,349 65.1 61.9-68.2
$75,000+ 2,854 1,059 36.8 34.3-39.3 1,795 63.2 60.7-65.7
DISABILITY STATUS
Yes 5,079 1,470 29.9 27.9-32.0 3,609 70.1 68.0-72.1
No 8,464 3,171 37.5 35.9-39.1 5,293 62.5 60.9-64.1
VETERAN STATUS
Veteran 2,151 576 25.6 22.8-28.7 1,575 74.4 71.3-77.2
Non-Veteran 11,936 4,262 37.0 35.6-38.4 7,674 63.0 61.6-64.4

Back to Derived Variables and Risk Factors.

*Body mass index is computed as weight in kilograms divided by height in meters squared:(kg/ m2).
BMI is an intermediate variable used in defining overweight and obesity. Underweight=BMI less than 18.5, Recommended Range=BMI 18.5 to 24.9, Overweight=B MI 25.0 to 29.9 and Obese= BMI greater than 30.0

^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 29MAY08.

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