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2007 BRFSS Survey Results: North Carolina

Derived Variables and Risk Factors-FEMALES

Adults who have a body mass index greater than 25.00 (Overweight or Obese)*

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  Total
Respond.^
No Yes
N % C.I.(95%) N % C.I.(95%)
TOTAL 8,847 3,430 41.2 39.7-42.7 5,417 58.8 57.3-60.3
RACE
White 6,942 2,933 44.8 43.1-46.5 4,009 55.2 53.5-56.9
African American 1,389 284 24.3 21.1-27.7 1,105 75.7 72.3-78.9
Asian 61 46 80.9 68.1-89.3 15 19.1 10.7-31.9
Native American 176 52 40.3 28.7-53.1 124 59.7 46.9-71.3
Other Minorities 258 105 44.9 36.0-54.1 153 55.1 45.9-64.0
HISPANIC
Hispanic 272 115 45.7 37.0-54.7 157 54.3 45.3-63.0
-English Speaking 149 65 46.5 36.2-57.0 84 53.5 43.0-63.8
-Spanish Speaking 123 50 45.2 32.9-58.1 73 54.8 41.9-67.1
Non-Hispanic 8,560 3,311 41.0 39.4-42.5 5,249 59.0 57.5-60.6
AGE
18-24 268 142 53.1 45.4-60.7 126 46.9 39.3-54.6
25-34 956 426 45.0 41.1-49.0 530 55.0 51.0-58.9
35-44 1,383 582 43.1 39.9-46.4 801 56.9 53.6-60.1
45-54 1,694 606 36.2 33.4-39.2 1,088 63.8 60.8-66.6
55-64 1,792 568 30.8 28.3-33.4 1,224 69.2 66.6-71.7
65-74 1,469 505 34.1 31.2-37.2 964 65.9 62.8-68.8
75+ 1,242 579 48.6 45.1-52.2 663 51.4 47.8-54.9
EDUCATION
Less Than H.S. 1,224 402 35.2 30.7-39.9 822 64.8 60.1-69.3
H.S. or G.E.D. 2,700 941 37.0 34.2-39.8 1,759 63.0 60.2-65.8
Some Post-H.S. 2,404 885 38.9 36.0-41.8 1,519 61.1 58.2-64.0
College Graduate 2,512 1,199 50.3 47.6-52.9 1,313 49.7 47.1-52.4
HOUSEHOLD INCOME
Less than $15,000 1,058 339 31.0 27.2-35.1 719 69.0 64.9-72.8
$15,000- 24,999 1,509 500 35.5 31.7-39.4 1,009 64.5 60.6-68.3
$25,000- 34,999 965 325 32.1 28.2-36.2 640 67.9 63.8-71.8
$35,000- 49,999 1,223 436 36.0 32.3-39.9 787 64.0 60.1-67.7
$50,000-74,999 1,211 500 43.2 39.3-47.2 711 56.8 52.8-60.7
$75,000+ 1,538 754 52.3 49.0-55.6 784 47.7 44.4-51.0
DISABILITY STATUS
Yes 3,231 995 32.7 30.2-35.2 2,236 67.3 64.8-69.8
No 5,295 2,304 44.9 42.9-46.9 2,991 55.1 53.1-57.1
VETERAN STATUS
Veteran 215 83 36.3 28.7-44.6 132 63.7 55.4-71.3
Non-Veteran 8,631 3,347 41.3 39.8-42.9 5,284 58.7 57.1-60.2

Back to Derived Variables and Risk Factors.

*Body mass index is computed as weight in kilograms divided by height in meters squared:(kg/ m2).
BMI is an intermediate variable used in defining overweight and obesity. Underweight=BMI less than 18.5, Recommended Range=BMI 18.5 to 24.9, Overweight=B MI 25.0 to 29.9 and Obese= BMI greater than 30.0

^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 03JUN08.

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