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2007 BRFSS Survey Results: Pitt County

Home Meals

On how many days per week do you usually eat a main meal that is prepared at home?

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  Total
Respond.^
1-3 days 4-5 days 7 days None
N % C.I.(95%) N % C.I.(95%) N % C.I.(95%) N % C.I.(95%)
North Carolina 6,961 1,136 16.6 15.3-18.1 2,376 35.0 33.3-36.7 3,276 46.5 44.7-48.3 173 1.9 1.5- 2.5
-Pitt County 196 45 21.6 15.7-29.0 60 37.0 28.9-46.0 88 40.3 32.4-48.8 3 1.0 0.3- 3.3
GENDER
Male 69 15 19.3 11.1-31.4 28 47.6 34.3-61.4 25 32.1 21.2-45.4 1 1.0 0.1- 6.6
Female 127 30 23.8 16.3-33.5 32 26.8 18.8-36.8 63 48.3 38.1-58.6 2 1.1 0.3- 4.3
RACE
White 132 24 17.0 11.1-25.3 46 42.4 32.3-53.2 61 39.8 30.6-49.7 1 0.7 0.1- 5.1
Other 64 21 29.3 18.1-43.8 14 27.9 16.2-43.8 27 41.3 27.4-56.7 2 1.5 0.3- 5.9
AGE
18-44 53 14 21.4 12.0-35.1 19 44.6 29.8-60.4 20 34.0 21.1-49.9 0 0.0 . - .
45+ 142 31 21.9 15.1-30.7 41 31.6 23.4-41.0 67 44.7 35.8-54.1 3 1.8 0.5- 5.7
EDUCATION
H.S. or Less 73 16 20.1 11.4-32.9 16 26.5 15.3-41.9 39 51.2 37.0-65.3 2 2.2 0.5- 8.7
Some College + 123 29 22.5 15.1-32.0 44 43.1 32.8-54.1 49 34.1 25.2-44.2 1 0.3 0.0- 2.3
HOUSEHOLD INCOME
Less than $50,000 100 26 25.1 16.4-36.5 24 30.3 20.1-42.8 49 44.2 32.8-56.2 1 0.5 0.1- 3.2
$50,000+ 69 15 20.8 12.2-33.1 29 46.4 33.1-60.2 24 31.7 21.0-44.9 1 1.1 0.2- 7.4

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^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 30MAY08.

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