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2007 BRFSS Survey Results: Robeson County

Environmental Policy

Do you believe that you would eat healthy foods and beverages more often if they were more
available in places where you eat out?

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  Total
Respond.^
Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 6,582 4,484 71.8 70.1-73.4 2,098 28.2 26.6-29.9
-Robeson County 181 139 80.3 72.7-86.2 42 19.7 13.8-27.3
GENDER
Male 53 40 79.2 65.2-88.5 13 20.8 11.5-34.8
Female 128 99 81.2 72.1-87.8 29 18.8 12.2-27.9
RACE
White 71 52 72.2 57.8-83.1 19 27.8 16.9-42.2
Other 109 86 83.9 74.9-90.0 23 16.1 10.0-25.1
AGE
18-44 60 52 88.9 77.0-95.0 8 11.1 5.0-23.0
45+ 119 86 71.2 60.9-79.8 33 28.8 20.2-39.1
EDUCATION
H.S. or Less 114 86 78.1 67.8-85.8 28 21.9 14.2-32.2
Some College + 67 53 83.8 71.7-91.4 14 16.2 8.6-28.3
HOUSEHOLD INCOME
Less than $50,000 120 92 78.8 68.9-86.2 28 21.2 13.8-31.1
$50,000+ 39 28 75.4 57.3-87.5 11 24.6 12.5-42.7

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^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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