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2007 BRFSS Survey Results: Rowan County

Fruits and Vegetables

Consumed five or more servings of fruits or vegetables per day*

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  Total
Respond.^
No Yes
N % C.I.(95%) N % C.I.(95%)
North Carolina 14,580 11,293 78.4 77.3-79.4 3,287 21.6 20.6-22.7
-Rowan County 446 346 77.9 72.2-82.7 100 22.1 17.3-27.8
GENDER
Male 186 154 82.8 74.5-88.8 32 17.2 11.2-25.5
Female 260 192 72.7 64.4-79.6 68 27.3 20.4-35.6
RACE
White 379 294 77.7 71.7-82.8 85 22.3 17.2-28.3
Other 65 50 77.9 61.1-88.7 15 22.1 11.3-38.9
AGE
18-44 130 103 77.3 67.0-85.1 27 22.7 14.9-33.0
45+ 313 240 78.2 72.7-82.8 73 21.8 17.2-27.3
EDUCATION
H.S. or Less 210 174 81.2 72.0-87.9 36 18.8 12.1-28.0
Some College + 236 172 74.1 66.7-80.4 64 25.9 19.6-33.3
HOUSEHOLD INCOME
Less than $50,000 263 207 79.4 71.5-85.6 56 20.6 14.4-28.5
$50,000+ 133 97 73.9 63.7-82.0 36 26.1 18.0-36.3

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*Data in this table were derived from the fruits and vegetables questions.

^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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