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2007 BRFSS Survey Results: Rowan County

Tobacco Use Prevention

In the indoor dining area of restaurants, do you think that smoking should be allowed in all areas, some areas,
or not allowed at all?

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  Total
Respond.^
Allowed in all areas Allowed in some areas Not allowed at all
N % C.I.(95%) N % C.I.(95%) N % C.I.(95%)
North Carolina 6,834 136 2.0 1.5- 2.5 2,038 32.3 30.6-34.1 4,660 65.7 63.9-67.4
-Rowan County 209 3 2.4 0.6- 8.9 63 31.5 23.7-40.4 143 66.1 57.0-74.2
GENDER
Male 86 2 3.9 0.8-16.6 28 34.1 22.4-48.0 56 62.1 48.2-74.3
Female 123 1 0.8 0.1- 5.8 35 28.6 19.4-40.0 87 70.5 59.2-79.8
RACE
White 176 3 3.1 0.8-11.2 57 35.9 27.2-45.7 116 61.0 51.2-70.0
Other 33 0 0.0 . - . 6 15.7 5.2-38.9 27 84.3 61.1-94.8
AGE
18-44 65 1 2.9 0.4-18.0 21 34.9 22.3-49.9 43 62.2 47.1-75.2
45+ 144 2 1.8 0.5- 7.1 42 27.6 20.3-36.4 100 70.6 61.6-78.1
EDUCATION
H.S. or Less 94 0 0.0 . - . 28 29.7 19.0-43.1 66 70.3 56.9-81.0
Some College + 115 3 4.8 1.2-16.5 35 33.2 22.8-45.5 77 62.1 49.7-73.0
HOUSEHOLD INCOME
Less than $50,000 125 1 2.6 0.4-15.9 42 33.3 23.1-45.4 82 64.1 51.9-74.8
$50,000+ 64 2 2.8 0.7-10.8 14 24.3 13.8-39.3 48 72.9 58.0-83.9

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^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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