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| Total Respond.^ |
No | Yes | |||||
|---|---|---|---|---|---|---|---|
| N | % | C.I.(95%) | N | % | C.I.(95%) | ||
| North Carolina | 14,090 | 4,839 | 35.4 | 34.2-36.7 | 9,251 | 64.6 | 63.3-65.8 |
| -Union County | 363 | 129 | 35.7 | 29.5-42.5 | 234 | 64.3 | 57.5-70.5 |
| GENDER | |||||||
| Male | 147 | 35 | 24.0 | 15.9-34.6 | 112 | 76.0 | 65.4-84.1 |
| Female | 216 | 94 | 47.9 | 39.6-56.3 | 122 | 52.1 | 43.7-60.4 |
| RACE | |||||||
| White | 312 | 118 | 40.8 | 33.9-48.0 | 194 | 59.2 | 52.0-66.1 |
| Other | 50 | 11 | 18.6 | 9.4-33.5 | 39 | 81.4 | 66.5-90.6 |
| AGE | |||||||
| 18-44 | 118 | 44 | 38.5 | 28.4-49.7 | 74 | 61.5 | 50.3-71.6 |
| 45+ | 244 | 85 | 32.9 | 26.5-40.0 | 159 | 67.1 | 60.0-73.5 |
| EDUCATION | |||||||
| H.S. or Less | 146 | 56 | 32.5 | 23.5-42.9 | 90 | 67.5 | 57.1-76.5 |
| Some College + | 217 | 73 | 38.1 | 30.0-46.9 | 144 | 61.9 | 53.1-70.0 |
| HOUSEHOLD INCOME | |||||||
| Less than $50,000 | 159 | 56 | 35.1 | 25.5-46.1 | 103 | 64.9 | 53.9-74.5 |
| $50,000+ | 153 | 50 | 34.7 | 26.1-44.4 | 103 | 65.3 | 55.6-73.9 |
Back to Derived Variables and Risk Factors.
*Body mass index is computed as weight in kilograms divided by height in meters squared:(kg/ m2).
BMI is an intermediate variable used in defining overweight and obesity. Underweight=BMI less than 18.5, Recommended Range=BMI 18.5 to 24.9, Overweight=B
MI 25.0 to 29.9 and Obese= BMI greater than 30.0
^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.
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This page was generated on 02JUN08.