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2007 BRFSS Survey Results: Wake County

Environmental Policy

Do you believe that you would eat healthy foods and beverages more often if they were more
available in places where you eat out?

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  Total
Respond.^
Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 6,582 4,484 71.8 70.1-73.4 2,098 28.2 26.6-29.9
-Wake County 284 194 67.1 58.2-74.8 90 32.9 25.2-41.8
GENDER
Male 109 73 65.2 50.5-77.5 36 34.8 22.5-49.5
Female 175 121 69.0 59.6-77.1 54 31.0 22.9-40.4
RACE
White 226 149 64.8 55.7-72.9 77 35.2 27.1-44.3
Other 58 45 72.0 50.6-86.6 13 28.0 13.4-49.4
AGE
18-44 97 68 65.7 51.1-77.8 29 34.3 22.2-48.9
45+ 183 123 68.8 60.9-75.8 60 31.2 24.2-39.1
EDUCATION
H.S. or Less 66 47 64.9 43.7-81.5 19 35.1 18.5-56.3
Some College + 217 147 68.0 58.3-76.4 70 32.0 23.6-41.7
HOUSEHOLD INCOME
Less than $50,000 88 62 65.3 45.2-81.2 26 34.7 18.8-54.8
$50,000+ 161 109 65.8 55.0-75.1 52 34.2 24.9-45.0

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^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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