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| Total Respond.^ |
Underweight | Recommended Range | Overweight | Obese | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| N | % | C.I.(95%) | N | % | C.I.(95%) | N | % | C.I.(95%) | N | % | C.I.(95%) | ||
| North Carolina | 14,090 | 253 | 1.8 | 1.5- 2.2 | 4,586 | 33.6 | 32.3-34.8 | 5,176 | 35.9 | 34.7-37.1 | 4,075 | 28.7 | 27.5-29.9 |
| -Western NC | 2,782 | 48 | 1.8 | 1.2- 2.8 | 978 | 35.1 | 32.6-37.6 | 1,040 | 37.1 | 34.6-39.6 | 716 | 26.0 | 23.9-28.3 |
| GENDER | |||||||||||||
| Male | 1,063 | 17 | 1.9 | 1.0- 3.9 | 304 | 29.7 | 25.9-33.9 | 481 | 42.1 | 38.1-46.2 | 261 | 26.2 | 22.8-29.9 |
| Female | 1,719 | 31 | 1.8 | 1.1- 2.7 | 674 | 40.2 | 37.3-43.2 | 559 | 32.2 | 29.4-35.1 | 455 | 25.9 | 23.4-28.6 |
| RACE | |||||||||||||
| White | 2,581 | 47 | 2.0 | 1.3- 3.1 | 909 | 34.3 | 31.8-36.8 | 972 | 37.5 | 35.0-40.0 | 653 | 26.3 | 24.1-28.6 |
| African American | 86 | 0 | 0.0 | . - . | 23 | 33.7 | 18.7-52.9 | 29 | 32.7 | 20.6-47.6 | 34 | 33.6 | 22.0-47.6 |
| Other Minorities | 107 | 1 | 0.5 | 0.1- 3.6 | 41 | 47.6 | 33.6-61.9 | 36 | 33.0 | 21.7-46.7 | 29 | 18.9 | 10.7-31.2 |
| HISPANIC | |||||||||||||
| Hispanic | 61 | 1 | 0.7 | 0.1- 5.0 | 21 | 45.0 | 28.5-62.8 | 23 | 34.0 | 20.4-50.8 | 16 | 20.3 | 10.1-36.6 |
| Non-Hispanic | 2,715 | 47 | 1.9 | 1.2- 2.9 | 955 | 34.6 | 32.2-37.1 | 1,013 | 37.2 | 34.7-39.7 | 700 | 26.3 | 24.2-28.6 |
| AGE | |||||||||||||
| 18-24 | 76 | 3 | 5.5 | 1.7-16.8 | 37 | 52.7 | 39.0-65.9 | 24 | 29.9 | 19.0-43.6 | 12 | 12.0 | 6.4-21.4 |
| 25-34 | 225 | 4 | 1.7 | 0.5- 5.5 | 89 | 38.7 | 31.4-46.5 | 79 | 36.3 | 29.2-44.1 | 53 | 23.3 | 17.4-30.4 |
| 35-44 | 364 | 6 | 1.6 | 0.7- 3.5 | 121 | 31.9 | 26.7-37.8 | 126 | 35.7 | 30.2-41.7 | 111 | 30.8 | 25.5-36.6 |
| 45-54 | 509 | 4 | 1.2 | 0.4- 3.7 | 160 | 28.4 | 24.1-33.2 | 173 | 35.1 | 30.3-40.3 | 172 | 35.2 | 30.2-40.6 |
| 55-64 | 618 | 3 | 0.4 | 0.1- 1.3 | 194 | 29.3 | 25.5-33.5 | 249 | 42.4 | 37.9-47.0 | 172 | 27.9 | 24.0-32.1 |
| 65-74 | 560 | 9 | 1.6 | 0.8- 3.3 | 188 | 32.8 | 28.5-37.3 | 222 | 39.1 | 34.6-43.7 | 141 | 26.5 | 22.4-31.1 |
| 75+ | 424 | 19 | 3.5 | 2.1- 5.8 | 184 | 43.4 | 38.1-48.9 | 166 | 39.5 | 34.2-45.0 | 55 | 13.6 | 10.1-18.2 |
| EDUCATION | |||||||||||||
| Less Than H.S. | 435 | 8 | 0.9 | 0.4- 2.1 | 142 | 30.5 | 24.8-36.9 | 154 | 38.1 | 31.6-45.0 | 131 | 30.5 | 24.9-36.7 |
| H.S. or G.E.D. | 874 | 18 | 2.2 | 1.1- 4.5 | 271 | 30.5 | 26.1-35.3 | 340 | 39.3 | 34.8-43.9 | 245 | 28.0 | 24.1-32.3 |
| Some Post-H.S. | 725 | 11 | 1.5 | 0.6- 3.5 | 247 | 34.6 | 29.9-39.6 | 271 | 36.1 | 31.7-40.8 | 196 | 27.8 | 23.7-32.4 |
| College Graduate | 743 | 11 | 2.2 | 1.0- 4.9 | 317 | 44.0 | 39.4-48.8 | 271 | 34.3 | 30.0-38.9 | 144 | 19.4 | 16.0-23.3 |
| HOUSEHOLD INCOME | |||||||||||||
| Less than $15,000 | 332 | 11 | 2.9 | 1.4- 5.8 | 118 | 34.1 | 27.6-41.3 | 103 | 31.9 | 25.3-39.3 | 100 | 31.1 | 25.0-37.9 |
| $15,000- 24,999 | 540 | 10 | 1.5 | 0.7- 3.1 | 186 | 35.3 | 29.7-41.4 | 199 | 36.2 | 30.7-42.1 | 145 | 27.0 | 22.3-32.3 |
| $25,000- 34,999 | 306 | 4 | 2.2 | 0.5- 8.5 | 113 | 37.7 | 29.6-46.6 | 115 | 37.2 | 29.7-45.3 | 74 | 22.9 | 17.3-29.6 |
| $35,000- 49,999 | 442 | 5 | 1.0 | 0.3- 2.9 | 144 | 35.1 | 29.4-41.3 | 174 | 38.0 | 32.1-44.2 | 119 | 25.9 | 20.9-31.7 |
| $50,000-74,999 | 389 | 6 | 2.8 | 0.9- 8.3 | 127 | 28.8 | 23.7-34.6 | 153 | 39.5 | 33.4-45.9 | 103 | 28.8 | 23.3-35.0 |
| $75,000+ | 423 | 2 | 0.8 | 0.2- 3.3 | 165 | 39.2 | 33.5-45.2 | 159 | 35.4 | 30.1-41.1 | 97 | 24.6 | 19.7-30.1 |
| DISABILITY STATUS | |||||||||||||
| Yes | 1,087 | 25 | 2.3 | 1.3- 3.8 | 328 | 30.0 | 26.3-33.9 | 398 | 36.6 | 32.7-40.6 | 336 | 31.2 | 27.7-34.9 |
| No | 1,584 | 17 | 1.2 | 0.7- 2.4 | 613 | 38.1 | 34.9-41.4 | 599 | 37.3 | 34.1-40.5 | 355 | 23.4 | 20.8-26.2 |
| VETERAN STATUS | |||||||||||||
| Veteran | 440 | 7 | 1.0 | 0.5- 2.2 | 137 | 27.8 | 22.6-33.7 | 201 | 47.2 | 41.3-53.2 | 95 | 24.0 | 19.4-29.4 |
| Non-Veteran | 2,342 | 41 | 2.0 | 1.3- 3.1 | 841 | 36.3 | 33.6-39.1 | 839 | 35.4 | 32.7-38.1 | 621 | 26.4 | 24.0-28.8 |
Back to Derived Variables and Risk Factors.
*Body mass index is computed as weight in kilograms divided by height in meters squared:(kg/ m2).
BMI is an intermediate variable used in defining overweight and obesity. Underweight=BMI less than 18.5, Recommended Range=BMI 18.5 to 24.9, Overweight=B
MI 25.0 to 29.9 and Obese= BMI greater than 30.0
^Use caution in interpreting percentages with a numerator of less than 20. N = numerator, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.
Eastern North Carolina: Beaufort, Bertie, Bladen, Brunswick, Camden, Carteret, Chowan, Columbus, Craven, Cumberland, Currituck, Dare, Duplin, Edgecombe, Gates, Greene,
Halifax, Harnett, Hertford, Hoke, Hyde, Johnston, Jones, Lenoir, Martin, Nash, New Hanover, Northampton, Onslow, Pamlico, Pasquotank, Pender, Perquimans, Pitt, Robeson, Sampson, Scotland, Tyrrell, Washington, Wayne, and Wilson counties.
Piedmont North Carolina: Alamance, Alexander, Anson, Cabarrus, Caswell, Catawba, Chatham, Cleveland, Davidson, Davie, Durham, Forsyth, Franklin, Gaston, Granville, Guilford, Iredell, Lee, Lincoln, Mecklenburg, Montgomery, Moore,
Orange, Person, Randolph, Richmond, Rockingham, Rowan, Stanly, Stokes, Union, Vance, Wake, Warren, and Yadkin counties.
**Western North Carolina: Alleghany, Ashe, Avery, Buncombe, Burke, Caldwell, Cherokee, Clay, Graham, Haywood,
Henderson, Jackson, McDowell, Macon, Madison, Mitchell, Polk, Rutherford, Surry, Swain, Transylvania, Watauga, Wilkes, and Yancey counties.
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This page was generated on 09JUN08.