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| Total Respond.^ |
Underweight | Recommended Range | Overweight | Obese | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| N | % | C.I.(95%) | N | % | C.I.(95%) | N | % | C.I.(95%) | N | % | C.I.(95%) | ||
| North Carolina | 15,135 | 234 | 1.5 | 1.2- 1.9 | 4,937 | 32.7 | 31.6-34.0 | 5,587 | 36.2 | 35.1-37.4 | 4,377 | 29.5 | 28.4-30.7 |
| -Eastern NC | 5,066 | 64 | 1.4 | 0.9- 2.1 | 1,443 | 30.6 | 28.6-32.7 | 1,876 | 36.0 | 34.0-38.0 | 1,683 | 32.0 | 30.2-33.9 |
| GENDER | |||||||||||||
| Male | 1,893 | 11 | 0.8 | 0.3- 2.1 | 455 | 27.7 | 24.3-31.3 | 848 | 41.1 | 37.8-44.5 | 579 | 30.4 | 27.4-33.5 |
| Female | 3,173 | 53 | 2.0 | 1.3- 2.9 | 988 | 33.5 | 31.2-35.8 | 1,028 | 30.9 | 28.7-33.2 | 1,104 | 33.6 | 31.5-35.9 |
| RACE | |||||||||||||
| White | 3,422 | 50 | 1.4 | 0.9- 2.3 | 1,108 | 33.4 | 30.9-36.0 | 1,306 | 36.4 | 34.0-38.9 | 958 | 28.8 | 26.5-31.2 |
| African American | 1,157 | 6 | 0.6 | 0.2- 1.5 | 188 | 21.8 | 17.6-26.7 | 390 | 31.8 | 28.2-35.7 | 573 | 45.8 | 41.6-50.0 |
| Other Minorities | 460 | 8 | 3.0 | 1.3- 7.0 | 141 | 33.4 | 27.3-40.2 | 169 | 41.5 | 34.8-48.4 | 142 | 22.1 | 17.8-27.1 |
| HISPANIC | |||||||||||||
| Hispanic | 200 | 6 | 4.4 | 1.7-11.1 | 55 | 30.1 | 22.2-39.5 | 79 | 42.7 | 33.5-52.4 | 60 | 22.8 | 16.5-30.5 |
| Non-Hispanic | 4,849 | 57 | 1.2 | 0.8- 1.8 | 1,383 | 30.6 | 28.5-32.8 | 1,791 | 35.5 | 33.5-37.5 | 1,618 | 32.7 | 30.8-34.7 |
| AGE | |||||||||||||
| 18-24 | 173 | 5 | 3.5 | 1.3- 8.9 | 91 | 52.4 | 42.7-61.9 | 43 | 26.3 | 18.7-35.5 | 34 | 17.8 | 11.4-26.8 |
| 25-34 | 503 | 10 | 1.5 | 0.7- 3.2 | 168 | 32.2 | 27.3-37.5 | 160 | 32.7 | 27.9-37.9 | 165 | 33.6 | 28.8-38.7 |
| 35-44 | 776 | 9 | 0.8 | 0.4- 1.8 | 213 | 26.9 | 23.3-30.8 | 269 | 37.0 | 32.8-41.4 | 285 | 35.3 | 31.2-39.6 |
| 45-54 | 991 | 6 | 0.8 | 0.4- 1.9 | 230 | 21.9 | 18.9-25.1 | 349 | 36.6 | 33.0-40.4 | 406 | 40.7 | 37.0-44.5 |
| 55-64 | 1,047 | 5 | 0.4 | 0.1- 1.0 | 260 | 24.0 | 21.1-27.2 | 402 | 39.7 | 36.2-43.2 | 380 | 35.9 | 32.6-39.4 |
| 65-74 | 904 | 6 | 0.6 | 0.2- 1.6 | 228 | 25.7 | 22.5-29.3 | 384 | 42.9 | 39.1-46.7 | 286 | 30.8 | 27.4-34.5 |
| 75+ | 642 | 23 | 3.1 | 2.0- 4.9 | 239 | 34.8 | 30.7-39.1 | 257 | 41.8 | 37.3-46.3 | 123 | 20.3 | 16.9-24.2 |
| EDUCATION | |||||||||||||
| Less Than H.S. | 781 | 14 | 2.0 | 1.0- 3.8 | 189 | 28.1 | 23.0-33.8 | 287 | 39.2 | 33.9-44.8 | 291 | 30.7 | 26.4-35.3 |
| H.S. or G.E.D. | 1,577 | 17 | 1.8 | 0.8- 4.0 | 441 | 31.4 | 27.3-35.8 | 580 | 32.3 | 28.9-35.9 | 539 | 34.5 | 30.7-38.5 |
| Some Post-H.S. | 1,376 | 18 | 0.9 | 0.5- 1.6 | 376 | 29.6 | 26.1-33.5 | 497 | 35.3 | 31.6-39.1 | 485 | 34.2 | 30.9-37.7 |
| College Graduate | 1,322 | 14 | 0.9 | 0.5- 1.7 | 435 | 32.4 | 29.3-35.7 | 506 | 39.5 | 36.1-43.1 | 367 | 27.2 | 24.2-30.4 |
| HOUSEHOLD INCOME | |||||||||||||
| Less than $15,000 | 660 | 10 | 1.8 | 0.8- 4.1 | 171 | 29.0 | 23.5-35.2 | 209 | 33.4 | 27.8-39.5 | 270 | 35.8 | 30.6-41.4 |
| $15,000- 24,999 | 828 | 7 | 0.6 | 0.3- 1.5 | 213 | 28.8 | 24.0-34.1 | 288 | 31.8 | 27.1-36.8 | 320 | 38.8 | 33.5-44.5 |
| $25,000- 34,999 | 574 | 7 | 2.2 | 0.5- 8.0 | 154 | 32.0 | 25.1-39.7 | 211 | 34.6 | 28.6-41.1 | 202 | 31.3 | 25.9-37.3 |
| $35,000- 49,999 | 730 | 9 | 1.2 | 0.5- 2.5 | 187 | 24.3 | 20.5-28.7 | 292 | 38.2 | 33.8-42.8 | 242 | 36.3 | 31.9-40.9 |
| $50,000-74,999 | 748 | 5 | 1.0 | 0.3- 3.1 | 226 | 30.4 | 25.3-36.1 | 291 | 39.6 | 34.5-44.9 | 226 | 28.9 | 24.8-33.5 |
| $75,000+ | 910 | 7 | 0.6 | 0.3- 1.4 | 278 | 30.9 | 27.0-35.1 | 377 | 40.2 | 35.9-44.6 | 248 | 28.3 | 24.7-32.3 |
| DISABILITY STATUS | |||||||||||||
| Yes | 2,008 | 36 | 1.8 | 1.1- 2.8 | 474 | 24.8 | 21.7-28.2 | 699 | 33.3 | 30.5-36.3 | 799 | 40.1 | 36.9-43.3 |
| No | 2,913 | 27 | 1.0 | 0.6- 1.7 | 919 | 33.5 | 30.8-36.3 | 1,119 | 37.4 | 34.8-40.1 | 848 | 28.1 | 25.8-30.5 |
| VETERAN STATUS | |||||||||||||
| Veteran | 939 | 6 | 0.5 | 0.2- 1.1 | 230 | 25.8 | 21.0-31.3 | 441 | 44.2 | 39.6-48.9 | 262 | 29.5 | 25.6-33.8 |
| Non-Veteran | 4,124 | 58 | 1.6 | 1.1- 2.5 | 1,212 | 31.7 | 29.5-34.0 | 1,434 | 34.1 | 31.9-36.3 | 1,420 | 32.6 | 30.5-34.8 |
Back to Derived Variables and Risk Factors.
*Body mass index is computed as weight in kilograms divided by height in meters squared:(kg/ m2).
BMI is an intermediate variable used in defining overweight and obesity. Underweight=BMI less than 18.5, Recommended Range=BMI 18.5 to 24.9, Overweight=B
MI 25.0 to 29.9 and Obese= BMI greater than 30.0
Due to small number of respondents no further breakdowns are available.
^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.
**Eastern North Carolina: Beaufort, Bertie, Bladen, Brunswick, Camden, Carteret, Chowan, Columbus, Craven, Cumberland, Currituck, Dare, Duplin, Edgecombe, Gates, Greene,
Halifax, Harnett, Hertford, Hoke, Hyde, Johnston, Jones, Lenoir, Martin, Nash, New Hanover, Northampton, Onslow, Pamlico, Pasquotank, Pender, Perquimans, Pitt, Robeson, Sampson, Scotland, Tyrrell, Washington, Wayne, and Wilson counties.
Piedmont North Carolina: Alamance, Alexander, Anson, Cabarrus, Caswell, Catawba, Chatham, Cleveland, Davidson, Davie, Durham, Forsyth, Franklin, Gaston, Granville, Guilford, Iredell, Lee, Lincoln, Mecklenburg, Montgomery, Moore,
Orange, Person, Randolph, Richmond, Rockingham, Rowan, Stanly, Stokes, Union, Vance, Wake, Warren, and Yadkin counties.
Western North Carolina: Alleghany, Ashe, Avery, Buncombe, Burke, Caldwell, Cherokee, Clay, Graham, Haywood,
Henderson, Jackson, McDowell, Macon, Madison, Mitchell, Polk, Rutherford, Surry, Swain, Transylvania, Watauga, Wilkes, and Yancey counties.
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This page was generated on 20MAY09.