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| Total Respond.^ |
Underweight | Recommended Range | Overweight | Obese | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| N | % | C.I.(95%) | N | % | C.I.(95%) | N | % | C.I.(95%) | N | % | C.I.(95%) | ||
| North Carolina | 15,135 | 234 | 1.5 | 1.2- 1.9 | 4,937 | 32.7 | 31.6-34.0 | 5,587 | 36.2 | 35.1-37.4 | 4,377 | 29.5 | 28.4-30.7 |
| -AFRICAN AMERICAN FEMALES | 1,539 | 13 | 0.8 | 0.4- 1.5 | 295 | 23.5 | 20.4-26.9 | 482 | 30.1 | 27.0-33.4 | 749 | 45.7 | 42.1-49.3 |
| AGE | |||||||||||||
| 18-24 | 46 | 1 | 1.7 | 0.2-11.0 | 22 | 54.5 | 36.3-71.5 | 5 | 12.1 | 4.0-30.9 | 18 | 31.8 | 17.5-50.7 |
| 25-34 | 194 | 1 | 0.2 | 0.0- 1.7 | 52 | 26.6 | 19.6-34.8 | 58 | 31.4 | 23.6-40.4 | 83 | 41.8 | 33.6-50.5 |
| 35-44 | 263 | 1 | 0.2 | 0.0- 1.6 | 42 | 16.3 | 11.3-22.8 | 86 | 33.7 | 26.7-41.4 | 134 | 49.9 | 41.9-57.8 |
| 45-54 | 336 | 2 | 1.2 | 0.3- 5.2 | 47 | 15.6 | 10.7-22.2 | 99 | 27.2 | 21.6-33.7 | 188 | 55.9 | 48.7-63.0 |
| 55-64 | 284 | 1 | 0.1 | 0.0- 1.0 | 48 | 18.0 | 13.1-24.2 | 84 | 32.2 | 25.6-39.6 | 151 | 49.7 | 42.4-57.0 |
| 65-74 | 245 | 4 | 1.4 | 0.4- 4.9 | 35 | 18.0 | 12.2-25.8 | 93 | 36.0 | 28.8-43.9 | 113 | 44.6 | 36.7-52.8 |
| 75+ | 159 | 3 | 1.5 | 0.5- 4.6 | 46 | 29.4 | 21.2-39.1 | 54 | 36.9 | 27.8-47.0 | 56 | 32.2 | 23.5-42.3 |
| EDUCATION | |||||||||||||
| Less Than H.S. | 281 | 7 | 3.6 | 1.4- 8.7 | 45 | 15.9 | 11.2-21.9 | 85 | 31.5 | 24.3-39.6 | 144 | 49.1 | 41.0-57.3 |
| H.S. or G.E.D. | 508 | 4 | 0.5 | 0.2- 1.6 | 80 | 17.6 | 13.1-23.2 | 144 | 26.7 | 21.7-32.3 | 280 | 55.2 | 48.8-61.4 |
| Some Post-H.S. | 391 | 1 | 0.2 | 0.0- 1.2 | 75 | 27.2 | 20.9-34.6 | 123 | 27.6 | 22.2-33.7 | 192 | 45.0 | 38.4-51.8 |
| College Graduate | 358 | 1 | 0.0 | 0.0- 0.2 | 94 | 31.4 | 24.7-39.1 | 130 | 36.7 | 29.9-44.2 | 133 | 31.8 | 25.5-38.8 |
| HOUSEHOLD INCOME | |||||||||||||
| Less than $15,000 | 308 | 2 | 1.2 | 0.2- 6.2 | 43 | 14.4 | 10.0-20.4 | 86 | 28.9 | 22.6-36.2 | 177 | 55.4 | 47.9-62.7 |
| $15,000- 24,999 | 360 | 4 | 0.9 | 0.3- 2.5 | 59 | 20.3 | 14.4-27.8 | 105 | 26.2 | 20.3-33.2 | 192 | 52.6 | 45.1-60.1 |
| $25,000- 34,999 | 202 | 1 | 0.3 | 0.0- 2.2 | 38 | 24.4 | 16.2-35.0 | 64 | 35.4 | 26.8-45.1 | 99 | 39.9 | 31.6-48.9 |
| $35,000- 49,999 | 184 | 0 | 0.0 | . - . | 30 | 16.1 | 10.5-24.1 | 61 | 28.8 | 21.2-37.9 | 93 | 55.0 | 45.2-64.5 |
| $50,000-74,999 | 152 | 1 | 0.1 | 0.0- 0.5 | 38 | 29.6 | 20.7-40.3 | 54 | 29.4 | 21.2-39.2 | 59 | 41.0 | 31.0-51.8 |
| $75,000+ | 131 | 0 | 0.0 | . - . | 30 | 33.7 | 22.6-47.0 | 60 | 39.4 | 29.1-50.7 | 41 | 26.9 | 18.3-37.7 |
| DISABILITY STATUS | |||||||||||||
| Yes | 614 | 11 | 1.9 | 0.9- 4.1 | 99 | 19.1 | 15.0-24.0 | 169 | 27.2 | 22.7-32.3 | 335 | 51.8 | 46.2-57.3 |
| No | 871 | 2 | 0.2 | 0.0- 0.8 | 182 | 26.2 | 21.9-30.9 | 294 | 31.0 | 27.0-35.4 | 393 | 42.6 | 38.0-47.3 |
| VETERAN STATUS | |||||||||||||
| Veteran | 50 | 0 | 0.0 | . - . | 13 | 35.6 | 18.1-58.0 | 13 | 24.4 | 12.5-42.0 | 24 | 40.0 | 23.1-59.7 |
| Non-Veteran | 1,489 | 13 | 0.8 | 0.4- 1.6 | 282 | 23.0 | 19.9-26.5 | 469 | 30.3 | 27.1-33.7 | 725 | 45.9 | 42.3-49.5 |
Back to Derived Variables and Risk Factors.
*Body mass index is computed as weight in kilograms divided by height in meters squared:(kg/ m2).
BMI is an intermediate variable used in defining overweight and obesity. Underweight=BMI less than 18.5, Recommended Range=BMI 18.5 to 24.9, Overweight=B
MI 25.0 to 29.9 and Obese= BMI greater than 30.0
^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.
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This page was generated on 21MAY09.