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| Total Respond.^ |
Underweight | Recommended Range | Overweight | Obese | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| N | % | C.I.(95%) | N | % | C.I.(95%) | N | % | C.I.(95%) | N | % | C.I.(95%) | ||
| North Carolina | 15,135 | 234 | 1.5 | 1.2- 1.9 | 4,937 | 32.7 | 31.6-34.0 | 5,587 | 36.2 | 35.1-37.4 | 4,377 | 29.5 | 28.4-30.7 |
| -WHITE MALES | 4,723 | 39 | 0.9 | 0.6- 1.5 | 1,259 | 27.6 | 25.6-29.7 | 2,141 | 42.8 | 40.7-44.8 | 1,284 | 28.7 | 26.8-30.7 |
| AGE | |||||||||||||
| 18-24 | 119 | 4 | 2.6 | 0.8- 8.1 | 70 | 58.2 | 47.1-68.6 | 25 | 19.4 | 12.4-29.1 | 20 | 19.7 | 11.8-31.2 |
| 25-34 | 379 | 4 | 0.6 | 0.2- 1.6 | 109 | 28.4 | 23.1-34.3 | 169 | 40.3 | 34.6-46.3 | 97 | 30.7 | 25.2-36.9 |
| 35-44 | 704 | 3 | 0.7 | 0.2- 2.8 | 151 | 20.4 | 17.1-24.1 | 345 | 49.2 | 44.8-53.7 | 205 | 29.6 | 25.7-33.9 |
| 45-54 | 935 | 4 | 0.4 | 0.1- 1.3 | 214 | 20.4 | 17.6-23.6 | 428 | 46.1 | 42.1-50.1 | 289 | 33.1 | 29.4-37.0 |
| 55-64 | 1,124 | 8 | 0.8 | 0.4- 1.9 | 246 | 19.5 | 17.0-22.4 | 494 | 45.3 | 41.8-48.9 | 376 | 34.3 | 31.0-37.8 |
| 65-74 | 859 | 4 | 0.5 | 0.2- 1.8 | 230 | 26.6 | 23.3-30.2 | 419 | 48.7 | 44.7-52.6 | 206 | 24.2 | 21.0-27.7 |
| 75+ | 586 | 12 | 1.9 | 1.0- 3.7 | 232 | 37.8 | 33.3-42.5 | 253 | 44.2 | 39.5-49.1 | 89 | 16.1 | 12.7-20.1 |
| EDUCATION | |||||||||||||
| Less Than H.S. | 559 | 16 | 4.5 | 2.4- 8.3 | 186 | 38.0 | 31.5-44.9 | 197 | 32.1 | 26.8-38.0 | 160 | 25.4 | 20.7-30.7 |
| H.S. or G.E.D. | 1,347 | 8 | 0.7 | 0.2- 2.9 | 353 | 29.4 | 25.4-33.8 | 600 | 39.0 | 35.2-42.9 | 386 | 30.9 | 27.1-35.0 |
| Some Post-H.S. | 1,124 | 11 | 0.7 | 0.4- 1.5 | 285 | 27.0 | 22.9-31.5 | 484 | 38.9 | 34.7-43.3 | 344 | 33.4 | 29.1-37.9 |
| College Graduate | 1,687 | 3 | 0.2 | 0.0- 0.7 | 433 | 23.6 | 21.1-26.3 | 857 | 51.6 | 48.5-54.8 | 394 | 24.6 | 21.9-27.4 |
| HOUSEHOLD INCOME | |||||||||||||
| Less than $15,000 | 324 | 10 | 4.6 | 2.0-10.1 | 97 | 30.7 | 23.6-38.8 | 129 | 40.4 | 32.7-48.6 | 88 | 24.3 | 18.4-31.5 |
| $15,000- 24,999 | 616 | 10 | 2.2 | 0.9- 5.2 | 188 | 31.0 | 25.6-37.0 | 248 | 36.9 | 31.6-42.6 | 170 | 29.9 | 24.0-36.6 |
| $25,000- 34,999 | 479 | 7 | 2.1 | 0.5- 8.6 | 142 | 31.4 | 25.2-38.4 | 199 | 36.3 | 29.9-43.2 | 131 | 30.2 | 23.4-37.9 |
| $35,000- 49,999 | 715 | 1 | 0.1 | 0.0- 0.6 | 199 | 25.2 | 21.3-29.5 | 334 | 44.3 | 39.3-49.3 | 181 | 30.4 | 25.6-35.8 |
| $50,000-74,999 | 841 | 4 | 0.5 | 0.2- 1.5 | 189 | 23.9 | 19.3-29.2 | 399 | 44.2 | 39.5-49.0 | 249 | 31.4 | 26.9-36.1 |
| $75,000+ | 1,339 | 1 | 0.0 | 0.0- 0.2 | 305 | 24.3 | 21.0-28.0 | 653 | 46.3 | 42.6-50.0 | 380 | 29.4 | 26.2-32.8 |
| DISABILITY STATUS | |||||||||||||
| Yes | 1,710 | 24 | 1.2 | 0.8- 2.0 | 420 | 26.0 | 22.8-29.4 | 711 | 37.5 | 34.4-40.7 | 555 | 35.3 | 32.0-38.7 |
| No | 2,900 | 13 | 0.5 | 0.2- 1.0 | 800 | 28.3 | 25.8-30.9 | 1,382 | 45.1 | 42.5-47.8 | 705 | 26.1 | 23.8-28.6 |
| VETERAN STATUS | |||||||||||||
| Veteran | 1,837 | 14 | 0.6 | 0.3- 1.1 | 504 | 24.3 | 21.7-27.1 | 836 | 45.0 | 41.8-48.2 | 483 | 30.2 | 27.1-33.4 |
| Non-Veteran | 2,882 | 25 | 1.1 | 0.6- 1.9 | 755 | 29.0 | 26.5-31.7 | 1,302 | 41.8 | 39.3-44.4 | 800 | 28.1 | 25.7-30.6 |
Back to Derived Variables and Risk Factors.
*Body mass index is computed as weight in kilograms divided by height in meters squared:(kg/ m2).
BMI is an intermediate variable used in defining overweight and obesity. Underweight=BMI less than 18.5, Recommended Range=BMI 18.5 to 24.9, Overweight=B
MI 25.0 to 29.9 and Obese= BMI greater than 30.0
^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.
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This page was generated on 21MAY09.