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| Total Respond.^ |
No | Yes | |||||
|---|---|---|---|---|---|---|---|
| N | % | C.I.(95%) | N | % | C.I.(95%) | ||
| North Carolina | 10,790 | 3,865 | 34.9 | 33.4-36.4 | 6,925 | 65.1 | 63.6-66.6 |
| -AFRICAN AMERICANS | 1,672 | 403 | 26.4 | 23.1-29.9 | 1,269 | 73.6 | 70.1-76.9 |
| GENDER | |||||||
| Male | 563 | 165 | 29.8 | 24.5-35.6 | 398 | 70.2 | 64.4-75.5 |
| Female | 1,109 | 238 | 23.3 | 19.5-27.5 | 871 | 76.7 | 72.5-80.5 |
| HISPANIC | |||||||
| Hispanic | 17 | *** | *** | *** | *** | *** | *** |
| Non-Hispanic | 1,650 | 398 | 26.2 | 23.0-29.8 | 1,252 | 73.8 | 70.2-77.0 |
| AGE | |||||||
| 18-34 | 274 | 93 | 35.3 | 28.5-42.8 | 181 | 64.7 | 57.2-71.5 |
| 35-44 | 238 | 56 | 22.0 | 15.4-30.5 | 182 | 78.0 | 69.5-84.6 |
| 45-54 | 355 | 70 | 20.7 | 15.1-27.8 | 285 | 79.3 | 72.2-84.9 |
| 55-64 | 364 | 65 | 18.2 | 13.0-24.9 | 299 | 81.8 | 75.1-87.0 |
| 65-74 | 259 | 53 | 20.9 | 13.5-30.9 | 206 | 79.1 | 69.1-86.5 |
| 75+ | 168 | *** | *** | *** | *** | *** | *** |
| EDUCATION | |||||||
| Less Than H.S. | 263 | 60 | 24.5 | 17.1-33.9 | 203 | 75.5 | 66.1-82.9 |
| H.S. or G.E.D. | 568 | 131 | 24.9 | 19.8-30.7 | 437 | 75.1 | 69.3-80.2 |
| Some Post-H.S. | 444 | 110 | 28.9 | 22.7-36.0 | 334 | 71.1 | 64.0-77.3 |
| College Graduate | 395 | 101 | 26.4 | 20.9-32.6 | 294 | 73.6 | 67.4-79.1 |
| HOUSEHOLD INCOME | |||||||
| Less than $15,000 | 345 | 87 | 28.7 | 21.6-37.1 | 258 | 71.3 | 62.9-78.4 |
| $15,000- 24,999 | 400 | 97 | 25.2 | 19.4-32.0 | 303 | 74.8 | 68.0-80.6 |
| $25,000- 34,999 | 179 | 38 | 20.7 | 13.2-30.8 | 141 | 79.3 | 69.2-86.8 |
| $35,000- 49,999 | 209 | 50 | 24.9 | 17.3-34.4 | 159 | 75.1 | 65.6-82.7 |
| $50,000- 74,999 | 125 | *** | *** | *** | *** | *** | *** |
| $75,000+ | 179 | 42 | 20.2 | 12.2-31.4 | 137 | 79.8 | 68.6-87.8 |
| DISABILITY STATUS | |||||||
| Yes | 461 | 86 | 16.6 | 12.3-22.0 | 375 | 83.4 | 78.0-87.7 |
| No | 1,107 | 290 | 29.5 | 25.5-33.9 | 817 | 70.5 | 66.1-74.5 |
| VETERAN STATUS | |||||||
| Veteran | 196 | 60 | 29.9 | 21.4-40.0 | 136 | 70.1 | 60.0-78.6 |
| Non-Veteran | 1,476 | 343 | 25.9 | 22.5-29.7 | 1,133 | 74.1 | 70.3-77.5 |
Back to Derived Variables and Risk Factors.
*Body mass index is computed as weight in kilograms divided by height in meters squared:(kg/ m2).
BMI is an intermediate variable used in defining overweight and obesity.
Underweight=BMI less than 18.5, Recommended Range=BMI 18.5 to 24.9,
Overweight=BMI 25.0 to 29.9 and Obese=BMI 30 or greater.
PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2011 are NOT comparable to previous years.
***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2011 Annual Results Technical Notes for more details.
^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.
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This page was generated on 12SEP12.
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