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| Total Respond.^ |
Underweight | Recommended Range | Overweight | Obese | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| N | % | C.I.(95%) | N | % | C.I.(95%) | N | % | C.I.(95%) | N | % | C.I.(95%) | ||
| North Carolina | 6,621 | 104 | 1.9 | 1.5- 2.4 | 2,142 | 32.5 | 31.1-33.9 | 2,396 | 35.9 | 34.5-37.3 | 1,979 | 29.7 | 28.4-31.0 |
| -Piedmont NC | 3,613 | 66 | 2.1 | 1.5- 2.8 | 1,204 | 33.7 | 31.8-35.6 | 1,305 | 35.5 | 33.6-37.4 | 1,038 | 28.8 | 27.0-30.6 |
| GENDER | |||||||||||||
| Male | 1,640 | 24 | 1.9 | 1.1- 3.0 | 460 | 30.0 | 27.3-32.8 | 708 | 40.8 | 38.0-43.7 | 448 | 27.4 | 24.9-30.0 |
| Female | 1,973 | 42 | 2.3 | 1.6- 3.4 | 744 | 37.5 | 34.9-40.1 | 597 | 30.0 | 27.6-32.4 | 590 | 30.2 | 27.8-32.8 |
| RACE | |||||||||||||
| White | 2,579 | 48 | 2.0 | 1.4- 2.9 | 905 | 34.8 | 32.6-37.2 | 963 | 36.8 | 34.6-39.1 | 663 | 26.3 | 24.3-28.5 |
| African American | 734 | *** | *** | *** | 195 | 28.8 | 25.0-33.0 | 231 | 31.2 | 27.4-35.3 | 296 | 37.7 | 33.7-41.9 |
| Other minorities | 268 | *** | *** | *** | 97 | 38.0 | 31.1-45.3 | 98 | 34.4 | 27.9-41.4 | 69 | 26.0 | 20.1-33.0 |
| HISPANIC | |||||||||||||
| Hispanic | 236 | *** | *** | *** | 49 | 20.5 | 15.3-26.9 | 103 | 42.4 | 35.3-49.9 | 82 | 35.7 | 28.8-43.3 |
| Non-Hispanic | 3,357 | 63 | 2.1 | 1.5- 2.9 | 1,144 | 34.5 | 32.6-36.5 | 1,198 | 35.0 | 33.1-37.0 | 952 | 28.3 | 26.5-30.2 |
| AGE | |||||||||||||
| 18-34 | 644 | 18 | 3.5 | 2.1- 5.7 | 276 | 43.9 | 39.5-48.3 | 197 | 28.7 | 25.0-32.7 | 153 | 24.0 | 20.4-28.0 |
| 35-54 | 1,092 | *** | *** | *** | 324 | 29.6 | 26.7-32.7 | 398 | 36.4 | 33.3-39.7 | 356 | 32.7 | 29.6-35.9 |
| 55-64 | 715 | *** | *** | *** | 199 | 25.9 | 22.5-29.6 | 269 | 39.0 | 35.0-43.1 | 237 | 33.8 | 30.1-37.8 |
| 65-74 | 657 | *** | *** | *** | 190 | 25.6 | 22.2-29.3 | 276 | 46.3 | 42.0-50.7 | 182 | 26.7 | 23.1-30.6 |
| 75+ | 476 | *** | *** | *** | 206 | 40.4 | 35.5-45.6 | 151 | 34.1 | 29.1-39.3 | 105 | 22.7 | 18.7-27.3 |
| EDUCATION | |||||||||||||
| Less Than H.S. | 393 | *** | *** | *** | 106 | 25.5 | 20.5-31.1 | 145 | 38.1 | 32.5-43.9 | 129 | 32.3 | 26.9-38.2 |
| H.S. or G.E.D. | 940 | *** | *** | *** | 277 | 32.6 | 28.9-36.5 | 333 | 32.0 | 28.6-35.5 | 312 | 33.4 | 29.9-37.1 |
| Some Post-H.S. | 927 | *** | *** | *** | 286 | 32.3 | 28.8-36.1 | 336 | 36.2 | 32.6-39.9 | 291 | 29.6 | 26.3-33.1 |
| College Graduate | 1,345 | 21 | 1.4 | 0.8- 2.3 | 531 | 39.9 | 36.9-43.0 | 488 | 36.7 | 33.8-39.8 | 305 | 21.9 | 19.5-24.5 |
| HOUSEHOLD INCOME | |||||||||||||
| Less than $15,000 | 356 | 18 | 5.2 | 3.0- 8.8 | 102 | 30.4 | 24.8-36.7 | 118 | 33.9 | 28.2-40.1 | 118 | 30.5 | 25.2-36.4 |
| $15,000- 24,999 | 566 | *** | *** | *** | 156 | 25.5 | 21.4-29.9 | 208 | 37.9 | 33.1-42.8 | 190 | 34.7 | 30.0-39.8 |
| $25,000- 34,999 | 341 | *** | *** | *** | 106 | 30.9 | 25.3-37.1 | 126 | 36.7 | 30.9-42.9 | 102 | 30.4 | 24.9-36.5 |
| $35,000- 49,999 | 408 | *** | *** | *** | 121 | 32.3 | 26.7-38.4 | 138 | 31.8 | 26.6-37.5 | 143 | 33.4 | 28.1-39.2 |
| $50,000+ | 1,287 | *** | *** | *** | 469 | 35.5 | 32.4-38.7 | 494 | 37.4 | 34.3-40.6 | 310 | 25.6 | 22.8-28.6 |
| DISABILITY STATUS | |||||||||||||
| Yes | 918 | 27 | 2.7 | 1.7- 4.2 | 239 | 25.3 | 21.9-29.1 | 294 | 32.2 | 28.6-35.9 | 358 | 39.9 | 36.1-43.8 |
| No | 2,634 | 39 | 2.0 | 1.3- 2.9 | 947 | 36.0 | 33.8-38.2 | 990 | 36.5 | 34.3-38.7 | 658 | 25.6 | 23.6-27.7 |
| VETERAN STATUS | |||||||||||||
| Veteran | 454 | *** | *** | *** | 129 | 29.2 | 24.2-34.7 | 204 | 45.8 | 40.3-51.4 | 116 | 24.5 | 20.1-29.5 |
| Non-Veteran | 3,157 | 61 | 2.3 | 1.7- 3.1 | 1,075 | 34.3 | 32.3-36.3 | 1,099 | 34.1 | 32.1-36.1 | 922 | 29.4 | 27.5-31.3 |
| RURAL COUNTY RESIDENT | |||||||||||||
| Yes | 1,312 | 28 | 2.4 | 1.5- 3.8 | 431 | 31.1 | 28.1-34.2 | 475 | 35.5 | 32.4-38.8 | 378 | 31.0 | 27.9-34.2 |
| No | 2,301 | 38 | 1.9 | 1.3- 2.9 | 773 | 35.1 | 32.7-37.6 | 830 | 35.4 | 33.1-37.8 | 660 | 27.6 | 25.5-29.8 |
Back to Derived Variables and Risk Factors.
*Body mass index is computed as weight in kilograms divided by height in meters squared:(kg/ m2).
BMI is an intermediate variable used in defining overweight and obesity.
Underweight=BMI less than 18.5, Recommended Range=BMI 18.5 to 24.9,
Overweight=BMI 25.0 to 29.9 and Obese=BMI 30 or greater.
PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2014 are NOT comparable to 2010
and earlier years.
***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2014 Annual Results Technical Notes for more details.
^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.
Eastern North Carolina: Beaufort, Bertie, Bladen, Brunswick, Camden, Carteret, Chowan, Columbus, Craven, Cumberland, Currituck, Dare, Duplin, Edgecombe, Gates, Greene,
Halifax, Harnett, Hertford, Hoke, Hyde, Johnston, Jones, Lenoir, Martin, Nash, New Hanover, Northampton, Onslow, Pamlico, Pasquotank, Pender, Perquimans, Pitt, Robeson, Sampson, Scotland, Tyrrell, Washington, Wayne, and Wilson counties.
**Piedmont North Carolina: Alamance, Alexander, Anson, Cabarrus, Caswell, Catawba, Chatham, Cleveland, Davidson, Davie, Durham, Forsyth, Franklin, Gaston, Granville, Guilford, Iredell, Lee, Lincoln, Mecklenburg, Montgomery, Moore,
Orange, Person, Randolph, Richmond, Rockingham, Rowan, Stanly, Stokes, Union, Vance, Wake, Warren, and Yadkin counties.
Western North Carolina: Alleghany, Ashe, Avery, Buncombe, Burke, Caldwell, Cherokee, Clay, Graham, Haywood,
Henderson, Jackson, McDowell, Macon, Madison, Mitchell, Polk, Rutherford, Surry, Swain, Transylvania, Watauga, Wilkes, and Yancey counties.
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This page was generated on 16SEP15.
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