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| Total Respond.^ |
Underweight | Recommended Range | Overweight | Obese | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| N | % | C.I.(95%) | N | % | C.I.(95%) | N | % | C.I.(95%) | N | % | C.I.(95%) | ||
| North Carolina | 6,019 | 94 | 1.5 | 1.2- 1.9 | 1,903 | 32.7 | 31.2-34.2 | 2,214 | 35.8 | 34.3-37.2 | 1,808 | 30.1 | 28.7-31.5 |
| -Eastern | 1,987 | 24 | 1.3 | 0.8- 2.1 | 558 | 29.7 | 27.2-32.4 | 734 | 35.7 | 33.1-38.3 | 671 | 33.3 | 30.8-35.9 |
| GENDER | |||||||||||||
| Male | 882 | *** | *** | *** | 225 | 28.4 | 24.8-32.4 | 383 | 40.0 | 36.2-43.9 | 270 | 31.0 | 27.4-34.9 |
| Female | 1,105 | 20 | 2.1 | 1.2- 3.6 | 333 | 31.0 | 27.6-34.7 | 351 | 31.1 | 27.8-34.5 | 401 | 35.8 | 32.3-39.3 |
| RACE | |||||||||||||
| Non-Hispanic White | 1,257 | 17 | 1.7 | 1.0- 2.9 | 405 | 33.3 | 30.0-36.7 | 481 | 36.7 | 33.5-40.0 | 354 | 28.4 | 25.4-31.6 |
| Non-Hispanic Black | 512 | *** | *** | *** | 88 | 21.9 | 17.2-27.4 | 172 | 33.0 | 28.2-38.2 | 246 | 44.3 | 39.0-49.6 |
| Other | 197 | *** | *** | *** | 62 | 28.6 | 21.8-36.6 | 71 | 36.7 | 29.0-45.1 | 63 | 34.1 | 26.5-42.6 |
| AGE | |||||||||||||
| 18-34 | 347 | *** | *** | *** | 144 | 44.3 | 38.4-50.4 | 114 | 29.4 | 24.4-34.9 | 82 | 24.3 | 19.5-29.9 |
| 35-44 | 264 | *** | *** | *** | 58 | 21.0 | 15.8-27.2 | 97 | 36.3 | 29.8-43.3 | 107 | 42.2 | 35.3-49.4 |
| 45-54 | 340 | *** | *** | *** | 80 | 21.9 | 17.2-27.4 | 125 | 37.7 | 31.8-43.8 | 132 | 39.5 | 33.7-45.7 |
| 55-64 | 447 | *** | *** | *** | 96 | 20.6 | 16.6-25.2 | 169 | 39.7 | 34.5-45.2 | 179 | 39.0 | 33.9-44.4 |
| 65-74 | 337 | *** | *** | *** | 88 | 23.6 | 18.8-29.2 | 135 | 41.7 | 35.5-48.1 | 111 | 34.1 | 28.3-40.4 |
| 75+ | 240 | *** | *** | *** | 86 | 33.3 | 26.4-40.9 | 90 | 37.0 | 30.0-44.7 | 58 | 26.6 | 20.1-34.3 |
| EDUCATION | |||||||||||||
| Less Than H.S. | 220 | *** | *** | *** | 51 | 27.1 | 19.8-36.0 | 77 | 36.3 | 28.9-44.3 | 87 | 34.5 | 27.4-42.4 |
| H.S. or G.E.D. | 634 | *** | *** | *** | 174 | 28.4 | 24.2-33.0 | 223 | 33.3 | 29.2-37.8 | 230 | 37.2 | 32.7-41.9 |
| Some Post-H.S. | 600 | *** | *** | *** | 163 | 31.0 | 26.6-35.8 | 221 | 34.6 | 30.2-39.3 | 208 | 33.2 | 28.8-37.8 |
| College Graduate | 529 | *** | *** | *** | 168 | 31.4 | 26.9-36.2 | 213 | 41.5 | 36.6-46.6 | 144 | 25.8 | 21.7-30.4 |
| HOUSEHOLD INCOME | |||||||||||||
| Less than $15,000 | 210 | *** | *** | *** | 51 | 26.5 | 19.5-35.0 | 60 | 30.2 | 22.9-38.7 | 94 | 40.2 | 32.4-48.6 |
| $15,000- 24,999 | 361 | *** | *** | *** | 97 | 31.1 | 24.9-38.0 | 119 | 31.4 | 25.9-37.4 | 139 | 36.0 | 30.2-42.2 |
| $25,000- 34,999 | 175 | *** | *** | *** | 38 | 20.6 | 14.0-29.2 | 66 | 37.2 | 28.7-46.6 | 71 | 42.2 | 33.3-51.6 |
| $35,000- 49,999 | 228 | *** | *** | *** | 65 | 31.3 | 24.1-39.4 | 92 | 37.9 | 30.6-45.9 | 69 | 29.7 | 22.9-37.5 |
| $50,000- 74,999 | 260 | *** | *** | *** | 70 | 29.1 | 22.5-36.7 | 116 | 41.6 | 34.5-49.1 | 74 | 29.3 | 22.8-36.8 |
| $75,000+ | 384 | *** | *** | *** | 118 | 31.0 | 25.8-36.9 | 150 | 38.7 | 33.2-44.6 | 113 | 28.9 | 23.9-34.5 |
| DISABILITY STATUS | |||||||||||||
| Yes | 627 | *** | *** | *** | 143 | 20.1 | 16.6-24.2 | 197 | 33.8 | 29.3-38.7 | 275 | 43.9 | 39.2-48.8 |
| No | 1,341 | *** | *** | *** | 411 | 33.5 | 30.3-36.8 | 529 | 36.5 | 33.5-39.7 | 389 | 29.0 | 26.1-32.1 |
| VETERAN STATUS | |||||||||||||
| Veteran | 349 | *** | *** | *** | 90 | 27.5 | 22.2-33.4 | 157 | 44.8 | 38.7-51.1 | 101 | 27.5 | 22.2-33.4 |
| Non-Veteran | 1,636 | 23 | 1.5 | 0.9- 2.5 | 467 | 30.2 | 27.3-33.2 | 577 | 33.7 | 31.0-36.6 | 569 | 34.6 | 31.8-37.5 |
| RURAL-URBAN CATEGORY | |||||||||||||
| Urban | 147 | *** | *** | *** | 59 | 41.7 | 32.5-51.6 | 57 | 35.8 | 27.3-45.4 | 30 | 21.3 | 14.2-30.6 |
| Regional City or Suburban | 269 | *** | *** | *** | 76 | 30.9 | 24.5-38.2 | 100 | 34.6 | 28.4-41.5 | 88 | 33.2 | 26.8-40.3 |
| Rural | 1,571 | 18 | 1.3 | 0.8- 2.3 | 423 | 28.3 | 25.4-31.3 | 577 | 35.9 | 33.0-38.8 | 553 | 34.5 | 31.7-37.5 |
Back to Derived Variables and Risk Factors.
*Body mass index is computed as weight in kilograms divided by height in meters squared:(kg/ m2).
BMI is an intermediate variable used in defining overweight and obesity.
Underweight=BMI less than 18.5, Recommended Range=BMI 18.5 to 24.9, Overweight=BMI 25.0 to 29.9 and Obese=BMI 30 or greater.
PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2015 are NOT comparable to 2010
and earlier years.
***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2015 Annual Results Technical Notes for more details.
^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.
**Eastern North Carolina: Beaufort, Bertie, Bladen, Brunswick, Camden, Carteret, Chowan, Columbus, Craven, Cumberland, Currituck, Dare, Duplin, Edgecombe, Gates, Greene, Halifax, Harnett, Hertford, Hoke, Hyde, Johnston, Jones, Lenoir, Martin, Nash, New Hanover, Northampton, Onslow, Pamlico, Pasquotank, Pender, Perquimans, Pitt, Robeson, Sampson, Scotland, Tyrrell, Washington, Wayne, and Wilson counties.
Piedmont North Carolina: Alamance, Alexander, Anson, Cabarrus, Caswell, Catawba, Chatham, Cleveland, Davidson, Davie, Durham, Forsyth, Franklin, Gaston, Granville, Guilford, Iredell, Lee, Lincoln, Mecklenburg, Montgomery, Moore, Orange, Person, Randolph, Richmond, Rockingham, Rowan, Stanly, Stokes, Union, Vance, Wake, Warren, and Yadkin counties.
Western North Carolina: Alleghany, Ashe, Avery, Buncombe, Burke, Caldwell, Cherokee, Clay, Graham, Haywood, Henderson, Jackson, McDowell, Macon, Madison, Mitchell, Polk, Rutherford, Surry, Swain, Transylvania, Watauga, Wilkes, and Yancey counties.
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This page was generated on 21SEP16.
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