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| Total Respond.^ |
No | Yes | |||||
|---|---|---|---|---|---|---|---|
| N | % | C.I.(95%) | N | % | C.I.(95%) | ||
| North Carolina | 6,019 | 1,997 | 34.2 | 32.7-35.7 | 4,022 | 65.8 | 64.3-67.3 |
| Region 4 | 1,095 | 378 | 35.3 | 32.0-38.7 | 717 | 64.7 | 61.3-68.0 |
| GENDER | |||||||
| Male | 491 | 140 | 31.3 | 26.6-36.4 | 351 | 68.7 | 63.6-73.4 |
| Female | 604 | 238 | 39.5 | 35.0-44.1 | 366 | 60.5 | 55.9-65.0 |
| RACE | |||||||
| Non-Hispanic White | 742 | 276 | 38.3 | 34.2-42.6 | 466 | 61.7 | 57.4-65.8 |
| Non-Hispanic Black | 208 | 44 | 19.8 | 14.5-26.4 | 164 | 80.2 | 73.6-85.5 |
| Other | 131 | 53 | 43.8 | 34.5-53.6 | 78 | 56.2 | 46.4-65.5 |
| AGE | |||||||
| 18-44 | 364 | 154 | 41.8 | 36.2-47.6 | 210 | 58.2 | 52.4-63.8 |
| 44-64 | 450 | 131 | 28.2 | 23.8-33.0 | 319 | 71.8 | 67.0-76.2 |
| 65+ | 274 | 90 | 32.8 | 26.5-39.8 | 184 | 67.2 | 60.2-73.5 |
| EDUCATION | |||||||
| H.S. or Less | 388 | 129 | 33.6 | 28.1-39.6 | 259 | 66.4 | 60.4-71.9 |
| Some College + | 703 | 248 | 36.4 | 32.4-40.5 | 455 | 63.6 | 59.5-67.6 |
| HOUSEHOLD INCOME | |||||||
| Less than $50,000 | 490 | 150 | 32.1 | 27.3-37.2 | 340 | 67.9 | 62.8-72.7 |
| $50,000+ | 402 | 142 | 36.5 | 31.1-42.2 | 260 | 63.5 | 57.8-68.9 |
Back to Derived Variables and Risk Factors.
*Body mass index is computed as weight in kilograms divided by height in meters squared:(kg/ m2).
BMI is an intermediate variable used in defining overweight and obesity.
Underweight=BMI less than 18.5, Recommended Range=BMI 18.5 to 24.9, Overweight=BMI 25.0 to 29.9 and Obese=BMI 30 or greater.
See Technical Notes for counties in Local Health Director, State and AHEC regions.
PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2015 are NOT comparable to 2010
and earlier years.
***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2015 Annual Results Technical Notes for more details.
^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.
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This page was generated on 21SEP16.
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