2015 BRFSS Survey Results: Local Health Director Region 5 Demographics

Fruits and Vegetables

Consumed fruits or vegetables or beans five or more times per day

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  Total
Respond.^		 Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 6,357 865 13.0 12.0-14.0 5,492 87.0 86.0-88.0
Region 5 775 116 13.6 11.1-16.6 659 86.4 83.4-88.9
GENDER
Male 329 40 11.4 8.1-15.8 289 88.6 84.2-91.9
Female 446 76 15.6 12.1-19.9 370 84.4 80.1-87.9
RACE
Non-Hispanic White 471 72 13.4 10.4-17.1 399 86.6 82.9-89.6
Non-Hispanic Black 178 24 13.5 8.7-20.5 154 86.5 79.5-91.3
Other 112 18 15.6 8.8-26.3 94 84.4 73.7-91.2
AGE
18-44 291 36 11.8 8.2-16.8 255 88.2 83.2-91.8
44-64 272 47 15.9 11.6-21.3 225 84.1 78.7-88.4
65+ 199 31 14.7 10.1-20.9 168 85.3 79.1-89.9
EDUCATION
H.S. or Less 267 30 11.5 7.7-16.8 237 88.5 83.2-92.3
Some College + 502 85 15.1 12.0-18.9 417 84.9 81.1-88.0
HOUSEHOLD INCOME
Less than $50,000 332 44 12.0 8.5-16.8 288 88.0 83.2-91.5
$50,000+ 288 47 16.2 12.0-21.5 241 83.8 78.5-88.0

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See Technical Notes for counties in Local Health Director, State and AHEC regions.

PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2015 are NOT comparable to 2010
and earlier years.

***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2015 Annual Results Technical Notes for more details.

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 21SEP16.

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