2017 BRFSS Survey Results: Local Health Director Region 1 & 2 Demographics

Fruits and Vegetables

Consumed fruit one or more times per day.
(CDC calculated variable)

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  Total
Respond.^		 Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 4,493 2,884 62.6 60.7-64.5 1,609 37.4 35.5-39.3
Region 1 & 2 748 500 66.2 61.0-71.1 248 33.8 28.9-39.0
GENDER
Male 326 197 63.0 55.0-70.3 129 37.0 29.7-45.0
Female 422 303 69.1 62.3-75.3 119 30.9 24.7-37.7
RACE
Non-Hispanic White 666 450 66.5 61.0-71.6 216 33.5 28.4-39.0
Non-Hispanic Black 24 *** *** *** *** *** ***
Other 58 *** *** *** *** *** ***
AGE
18-44 184 125 71.1 62.2-78.5 59 28.9 21.5-37.8
45-64 257 157 61.8 52.5-70.3 100 38.2 29.7-47.5
65+ 299 210 63.1 54.7-70.7 89 36.9 29.3-45.3
EDUCATION
H.S. or Less 252 149 58.4 49.5-66.7 103 41.6 33.3-50.5
Some College + 494 350 72.9 67.3-77.9 144 27.1 22.1-32.7
HOUSEHOLD INCOME
Less than $50,000 353 220 64.8 57.5-71.5 133 35.2 28.5-42.5
$50,000+ 268 189 68.4 59.2-76.3 79 31.6 23.7-40.8

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PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2017 are NOT comparable to 2010
and earlier years.

***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2017 Annual Results Technical Notes for more details.

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

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This page was generated on 10SEP18.

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