2017 BRFSS Survey Results: Local Health Director Region 1 & 2 Demographics

Fruits and Vegetables

Consumed vegetables one or more times per day.
(CDC calculated variable)

View results for a demographic group:
 Select a different topic:
View results for a different geographical area:
  Total
Respond.^		 Yes No
N % C.I.(95%) N % C.I.(95%)
North Carolina 4,380 3,735 84.3 82.8-85.8 645 15.7 14.2-17.2
Region 1 & 2 745 649 85.3 80.8-88.8 96 14.7 11.2-19.2
GENDER
Male 332 286 83.9 76.6-89.3 46 16.1 10.7-23.4
Female 413 363 86.5 80.7-90.7 50 13.5 9.3-19.3
RACE
Non-Hispanic White 660 588 87.8 83.6-91.1 72 12.2 8.9-16.4
Non-Hispanic Black 25 *** *** *** *** *** ***
Other 60 *** *** *** *** *** ***
AGE
18-44 185 162 83.1 73.6-89.7 23 16.9 10.3-26.4
45-64 259 221 86.7 80.2-91.3 38 13.3 8.7-19.8
65+ 293 259 85.8 78.5-90.9 34 14.2 9.1-21.5
EDUCATION
H.S. or Less 247 196 79.7 71.4-86.0 51 20.3 14.0-28.6
Some College + 496 451 89.8 84.9-93.2 45 10.2 6.8-15.1
HOUSEHOLD INCOME
Less than $50,000 349 287 81.7 74.4-87.3 62 18.3 12.7-25.6
$50,000+ 267 250 92.3 86.5-95.8 17 7.7 4.2-13.5

Back to Fruits and Vegetables.

PLEASE NOTE: Due to changes in the weighting methodology and other factors, results from 2017 are NOT comparable to 2010
and earlier years.

***The estimate was suppressed because it did not meet statistical reliability standards. See BRFSS 2017 Annual Results Technical Notes for more details.

^Use caution in interpreting cell sizes less than 50, % = Percentage, C.I.(95%) = Confidence Interval (at 95 percent probability level).
Percentages are weighted to population characteristics and therefore cannot be calculated exactly from the numbers in this table.

BRFSS Home | Annual Questionnaires | Technical Notes

This page was generated on 10SEP18.

SCHS Home | FAQs | Contacts